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United States Department of Agriculture

Agricultural Research Service

Related Topics

Marshall L Fishman
Dairy and Functional Foods
Collaborator

Phone: (215) 233-6450
Fax: (215) 233-6406
Room 3129.3
600 E MERMAID LN
ERRC
WYNDMOOR, PA, 19038-8598


Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Investigating molecular interactions between beta-lactoglobulin and sugar beet pectin by multi-detection HPSEC - (Peer Reviewed Journal)
Qi, P.X., Chau, H.K., Fishman, M., Wickham, E.D., Hotchkiss, A.T. 2014. Investigating molecular interactions between beta-lactoglobulin and sugar beet pectin by multi-detection HPSEC. Carbohydrate Polymers. 107:198-208.
Physico-chemical characterization of protein associated polysaccharides extracted from sugar beet pulp - (Peer Reviewed Journal)
Fishman, M., Chau, H.K., Qi, P.X., Hotchkiss, A.T., Yadav, M.P. 2013. Physico-chemical characterization of protein associated polysaccharides extracted from sugar beet pulp. Carbohydrate Polymers. 92:2257-2266.
Structural characteristics of pumpkin pectin extracted by microwave heating - (Peer Reviewed Journal)
Yoo, H., Lee, B., Lee, H., Lee, S., Bae, I., Lee, H., Fishman, M., Chau, H.K., Savary, B.J., Hotchkiss, A.T. 2012. Structural characteristics of pumpkin pectin extracted by microwave heating. Journal of Food Science. 77:C1169-C1173.
The characterization of sugar beet pectin using the EcoSEC® GPC system coupled to multi-angle light scattering, quasi-elastic light scattering, and differential viscometry - (Trade Journal)
Brewer, A.K., Chau, H.K., Hotchkiss, A.T., Fishman, M. 2012. The characterization of sugar beet pectin using the EcoSEC® GPC system coupled to multi-angle light scattering, quasi-elastic light scattering, and differential viscometry. Trade Journal Publication. LG/GC The Application Notebook, June 2012 issue, Iselin, NJ: LG/GC Chromatography. p 30-32.
Physico-chemical characterization of a cellulosic fraction from sugar beet pulp - (Peer Reviewed Journal)
Fishman, M., Chau, H.K., Coffin, D.R., Cooke, P.H., Qi, P.X., Yadav, M.P., Hotchkiss, A.T. 2011. Physico-chemical characterization of a cellulosic fraction from sugar beet pulp. Cellulose. 18(3):787-801.
The role of sugar beet pulp polysaccharides in the sustainability of the sugar beet industry - (Book / Chapter)
Hotchkiss, A.T., Fishman, M., Liu, L.S. 2010. The role of sugar beet pulp polysaccharides in the sustainability of the sugar beet industry. In: Eggleston, G., editor. Sustainability of the Sugar and Sugar-ethanol Industries. American Chemical Society Symposium Series. Washington, DC: American Chemical Society. 1058:283-290.
Extraction and characterization of sugar beet polysaccharides - (Book / Chapter)
Fishman, M., Cooke, P.H., Hotchkiss, A.T. 2010. Extraction and characterization of sugar beet polysaccharides. In: Cheng, H., et al, editors. Green Polymer Chemistry: Biocatalysis and Biomaterials. Washington, DC: ACS Symposium Series, American Chemical Society. 1043:71-86.
Effect of temperature on the intrinsic viscosity and conformation of different pectins - (Peer Reviewed Journal)
Muhidinov, Z.K., Avloev, K.K., Biriva, M.T., Nasriddinov, A.S., Khalikov, D.K., Fishman, M. 2010. Effect of temperature on the intrinsic viscosity and conformation of different pectins. Russian Polymer Science. 52(12):1257-1263.
Maldi-Tof/tof Analysis of Sugar Beet Pectin-Protein Complex - (Abstract Only) - (06-Oct-09)
New bioactive and biobased product applications of pectin - (Book / Chapter)
Hotchkiss, A.T., Rastall, R., Gibson, G., Eliaz, I., Liu, L.S., Fishman, M. 2009. New bioactive and biobased product applications of pectin. Book Chapter In: Schols, H.A., Visser, R.G.F., Voragen, A.G.J., editors. Pectins and Pectinases. Wageningen, The Netherlands: Wageningen Academic Publisher. p. 305-312.
Physico-chemical characterization of alkaline soluble polysaccharides from sugar beet pulp - (Peer Reviewed Journal)
Fishman, M., Chau, H.K., Cooke, P.H., Yadav, M.P., Hotchkiss, A.T. 2009. Physico-chemical characterization of alkaline soluble polysaccharides from sugar beet pulp. Food Hydrocolloids. 23:1554-1562.
The structure of high-methoxyl sugar acid gels of citrus pectin as determined by AFM - (Peer Reviewed Journal)
Fishman, M., Cooke, P.H. 2009. The structure of high-methoxyl sugar acid gels of citrus pectin as determined by AFM. Carbohydrate Research, 344, p.1792-1797.
A Review: Controlled release systems for agricultural and food applications - (Book / Chapter)
Liu, L.S., Kost, Joseph, Fishman, M., Hicks, K.B. 2008. A review: controlled release systems for agricultural and food applications. Chapter 14 in New Delivery Systems for the Controlled Drug Release from Naturally Occurring Materials, by N. Parris, L. S. Liu, C. Song and V. P. Shastri (Eds.): ACS Symposiuim Series 992, p.265-281.
Afm Imaging of Rgd Presenting Synthetic Extracellular Matrix Using Gold Nanoparticles - (Peer Reviewed Journal)
Hsiong, S.X., Cooke, P.H., Kong, H., Fishman, M., Ericson, M., Mooney, D.J.2008. Afm imaging of rgd presenting synthetic extracellular matrix using gold nanoparticles. Macromolecular Bioscience 8:469-477.
Global structure of microwave-assisted flash extracted sugar beet pectin - (Peer Reviewed Journal)
Fishman, M., Chau, H.K., Cooke, P.H., Hotchkiss, A.T. 2008. Global structure of microwave-assisted flash extracted sugar beet pectin. 2008. Journal of Agriculture and Food Chemistry 56(4):1471-1478.
Preparation of poly(lactic acid) and pectin composite films intended for application in antimicrobial packaging - (Peer Reviewed Journal)
Liu, L.S., Finkenstadt, V.L., Liu, C., Jin, Z.T., Fishman, M., Hicks, K.B. 2007. Preparation of poly(lactic acid) and pectin composite films intended for application in antimicrobial packaging. Journal of Applied Polymer Science, 106(2)801-810.
Properties of poly(lactic acid) and sugar beet pulp green composites. II. Structural and mechanical properties analysis - (Peer Reviewed Journal)
Liu, L.S., Finkenstadt, V.L., Liu, C., Coffin, D.R., Willett, J.L., Fishman, M., Hicks, K.B. 2007. Properties of poly(lactic acid) and sugar beet pulp green composites. II. Structural and mechanical properties analysis. Journal of Biobased Materials and Bioenergy. 1(3):323-330.
Composite films from pectin and fish skin gelatin or soybean flour protein - (Peer Reviewed Journal)
Liu, L.S., Liu, C., Fishman, M., Hicks, K.B. 2007. Composite films from pectin and fish skin gelatin or soybean flour protein. Journal of Agriculture and Food Chemistry 55(6),p.2349-2355.
Molecular characteristics of corn fiber gum and their influence on its emulsifying properties - (Peer Reviewed Journal)
Yadav, M.P., Fishman, M.L., Chau, H.K., Johnston, D., Hicks, K.B. 2007. Molecular characteristics of corn fiber gum and their influence on its emulsifying properties. Cereal Chemistry Vol. 84, No. 2, p.175-180.
Green composites of poly(lactic acid) and sugar beet pulp. II. Structural and mechanical property analysis. - (Peer Reviewed Journal)
Liu, L.S., Finkenstadt, V.L., Liu, C., Coffin, D.R., Willett, J.L., Fishman, M., Hicks, K.B. 2007. Green composites of poly(lactic acid) and sugar beet pulp. II. Structural and mechanical property analysis. Journal of Biobased Materials and Bioenergy. 1:323-330.
Global Structures of High Methoxyl Pectin from Solution and in Gels - (Peer Reviewed Journal)
Fishman, M.L., Cooke, P.H., Chau, H.K., Coffin, D.R., Hotchkiss, A.T. 2007. Global structures of high methoxyl pectin from solution and in gels. Biomacromolecules 8,No. 2, p.573-578.
Pectin in Controlled Drug Delivery - (Review Article)
Liu, L.S., Fishman, M.L., Hicks, K.B. 2007. Pectin in controlled drug delivery. Cellulose 14:15-24.
Pectin films for various applications - (Proceedings)
Liu, L.S., Liu, C., Finkenstadt, V.L., Jin, Z.T., Fishman, M.L., Hicks, K.B. 2006. Pectin films for various applications. Proceedings in 35th UJNR Meeting No. PR31-34.
Sugar Beet Pulp and Poly (Lactic Acid) Green Composites - (Abstract Only)
Finkenstadt, V.L., Liu, L.S., Liu, C., Coffin, D.R., Willett, J.L., Fishman, M., Hicks, K.B. 2006. SUGAR BEET PULP AND POLY (LACTIC ACID) GREEN COMPOSITES. Meeting Abstract. xx.
Pectin - Network, Clusters, Molecules - (Book / Chapter)
Fishman, M.L., Cooke, P.H., Chau, H.K., Coffin, D.R., Hotchkiss, A.T. 2006.Pectin: Networks, Clusters, and Molecules. In "Advances in Biopolymers: Molecules, Clusters, Networks and Interactions" M. L. Fishman, L. Wicker, and P. X. Qi (Eds.). ACS Symposiuim Series 935, American Chemical Society, Washington, DC, pp.201-214.
The Effect of Modified Citrus Pectin on the Urinary Excretion of Toxic Elements - (Peer Reviewed Journal)
Eliaz, I.,Hotchkiss, A.T., Fishman, M.L. and Rode, D . 2006. The effect of modified citrus pectin on the urinary excretion of toxic elements. Phytotherapy Research.20:859-864.
Two-Stage Extrusion of Plasticized Pectin/pvoh Blends - (Peer Reviewed Journal)
Fishman, M.L., Coffin, D.R., Onwulata, C.I., Willett, J.L. Two-stage extrusion of plasticized pectin/pvoh blends. 2006. Carbohydrate Polymers 65,p.421-429.
Microwave Assisted Extraction of Lime Pectin - (Peer Reviewed Journal)
Fishman, M.L., Chau, H.K., Hoagland, P.D., Hotchkiss, A.T. 2006. Microwave assisted extraction of lime pectin. Food Hydrocolloids Journal 20, p.1170-1177.
Flash Extraction of Sugar Beet Pectin - (Abstract Only)
Fishman, M.L., Chau, H.K., Hotchkiss, A.T. 2005. Flash extraction of sugar beet pectin. Meeting Abstract, Pacifichem, International Chemical Congress of Pacific Basin Societies. Honolulu, Hawaii, December 15-20, AGRO 44.
Pectin Gel Vehicles for Citronellal Delivery - (Peer Reviewed Journal)
Liu, L.S., Chen, G., Fishman, M.L., Hicks, K.B. Pectin gel vehicles for citronellal delivery. Controlled Release Journal.2005. Drug Delivery. 12:p.149-157.
Pectin Based Networks for Non-Food Applications - (Book / Chapter)
Liu, L.S., Tunick, M.H., Fishman, M.L., Hicks, K.B., Cooke, P.H., Coffin, D. R. 2006. Pectin based networks for non-food applications. In Advances in Biopolymers: Molecules, Clusters, Networks and Interactions, M. L. Fishman, L. Wicker, and P. X. Qi (Eds.) ACS Symposium Series 935, American Chemical Society, Washington, DC, USA. pp 272-283.
Biodegradable Composites from Sugar Beet Pulp and Poly (Lactic Acid) - (Peer Reviewed Journal)
Liu, L.S., Fishman, M.L., Hicks, K.B., Liu, C. 2005. Biodegradable composites from sugar beet pulp and poly (lactic acid). Journal of Agriculture and Food Chemistry. 53(23)p. 9017-9022.
Pectin/zein Beads for Potential Colon-Specific Drug Delivery: Synthesis and in Vitro Evaluation - (Peer Reviewed Journal)
Liu, L.S., Kende, M., Ruthel, G., Fishman, M.L., Hicks, K.B. 2006. Pectin/zein beads for potential colon-specific drug delivery: synthesis and in vitro evaluation. Drug Delivery, 13:417-423.
Construction of Gene Delivery Systems from Biodegradable Polysaccharides - (Book / Chapter)
Liu, L.S., Kramer, W.H., Fishman, M.L., Hicks, K.B. 2006. Construction of gene delivery systems from biodegradable polysaccharides. Book Chapter In: "Chemistry as Art" Editors: L. Liu and G. E. Zaikov ISBN: 1-59454-585-5 p. 1-23.
Pectin Based Drug Delivery Systems - (Proceedings)
Liu, L.S., Fishman, M.L., Hicks, K.B. 2005. Pectin based drug delivery systems. UJNR Food & Agricultural Panel Proceedings, p.149-153.
Microwave Extraction of Pectin and Characterization Using High-Performance Size Exclusion Chromatography - (Abstract Only)
Suleiman, H., Chau, H.K., Fishman, M.L. Microwave extraction of pectin and characterization using high-performance size exclusion chromatography. Abstract for 37th Middle Atlantic Regional Meeting of the American Chemical Society, May 22-25, 2005.
Pectin Derivatives As a Carrier for Colon-Specific Drug Delivery - (Abstract Only)
Liu, L.S., Fishman, M.L., Hicks, K.B. Pectin derivatives as a carrier for colon-specific drug delivery. Abstract for American Chemical Society 229th National Meeting, San Diego, 13-19, 2005.
Flash Extraction of Pectin - (Abstract Only)
Hotchkiss, A.T., Widmer, W.W., Fishman, M.L. Flash extraction of pectin. Abstract for American Chemical Society 229th National Meeting, San Diego, CA, March 13-19, 2005. Cell 96.
Global Structure of High Methoxyl Pectin Deposited from Solution and in Sugar Acid Gels - (Abstract Only)
Fishman, M.L., Cooke, P.H., Chau, H.K., Coffin, D.R. Global structure of high methoxyl pectin deposited from solution and in sugar acid gels. Abstract, American Chemical Society 229th National Meeting, San Diego, CA, March 13-17, 2005. AGFD 19.
Interaction of Various Pectin Formulations with Porcine Colonic Tissues - (Peer Reviewed Journal)
Liu, L.S., Fishman, M.L., Hicks, K.B., Kende, M. Interaction of various pectin formulations with porcine colonic tissues. Biomaterials.26 (2005)p.5907-5916.
Viscometric Behaviors of High-Methoxy and Low-Methoxy Pectin Solutions - (Peer Reviewed Journal)
Yoo, S., Fishman, M.L., Hotchkiss, A.T., Lee, H. 2005. Viscometric behaviors of high-methoxy and low-methoxy pectin solutions. Food Hydrocolloids Journal. 20:p.62-67.
Isolation, Characterization and Pectin Modifying Properties of a Thermally Tolerant Pectin Methylesterase from Valencia Oranges - (Peer Reviewed Journal)
Cameron, R.G., Savary, B.J., Hotchkiss, A.T., Fishman, M.L. 2005. Isolation, characterization and pectin modifying properties of a thermally tolerant pectin methylesterase from valencia oranges. Journal of Agricultural and Food Chemistry. 53:2255-2260.
A Single Sorbent for Tetracycline Enrichment and Following Solid-Matrix Time-Resolved Luminescence - (Peer Reviewed Journal)
Liu, L.S., Chen, G., Fishman, M.L. A single sorbent for tetracycline enrichment and following solid-matrix time-resolved luminescence. 2005. Analytica Chimica Acta:528: p.261-268.
Evaluation of Sugar Beet Pulp and Poly(lactic Acid) Biodegradable Composites - (Proceedings)
Liu, L.S., Onwulata, C.I., Fishman, M.L., Savary, B.J., Hicks, K.B. Evaluation of sugar beet pulp and poly(lactic acid) biodegradable composites. UJNR Food & Agricultural Panel Proceedings. 2004. p.80-90.
Sustainable Technologies and Valuable New Polysaccharide-Based Products from Sugar Beet Pulp - (Proceedings)
Savary, B.J., Hicks, K.B., Fishman, M.L., Hotchkiss, A.T., Liu, L.S. 2004. Sustainable technologies and valuable new polysaccharide-based products from sugar beet pulp. Sugar Processing Research Conference Proceedings of the Sugar Processing Research Institute Conference, p.80-86.
Pectin Networks, Clusters and Molecules - (Abstract Only)
Fishman, M.L., Cooke, P.H., Chau, H.K., Coffin, D.R., Hotchkiss, A.T. 2004.Pectin networks, clusters and molecules. Meeting Abstract 228th American Chemical Society National Meeting, Philadelphia, PA., August 22-26, 2004. AGFD:19.
Pectin Based Networks for Non-Food Applications - (Abstract Only)
Liu, L.S., Fishman, M.L., Hicks, K.B. 2004. Pectin based networks for non-food applications. Meeting Abstract.228th American Chemical Society National Meeting, Philadelphia, PA. August, 22-26, AGFD 20.
Biodegradable Films from Pectin/starch and Pectin/poly(vinyl Alcohol) - (Book / Chapter)
Fishman, M.L., Coffin, D.R. 2005. Biodegradable films from pectin/starch and pectin/poly(vinyl alcohol). Book Chapter in Polymer Biocatalysis and Biomaterials. Ed. H. N. Cheng, R. Gross, ACS Symposium Series. Volume 900. American Chemical Society Publ., Washington D.C. p.119-140. 2005.
Extrusion of Pectin and Glycerol with Various Combinations of Orange Albedo and Starch - (Peer Reviewed Journal)
Fishman, M.L., Coffin, D.R., Onwulata, C.I., Konstance, R.P. 2004. Extrusion of pectin and glycerol with various combinations of orange albedo and starch. Carbohydrate Polymers 57:p.401-413.
Microwave Assisted Extraction of Lime Pectin - (Abstract Only)
Fishman, M.L., Chau, H.K., Hoagland, P.D., Hotchkiss, A.T. 2004. Microwave assisted extraction of lime pectin. Meeting Abstract. 227th American Chemical Society National Meeting, Anaheim, CA. March 27-April 1, 2004. AGFD:94.
Nano Structure of Native Pectin Sugar Acid Gels Visualized by Atomic Force Microscopy - (Peer Reviewed Journal)
Fishman, M.L., Cooke, P.H., Coffin, D.R. Nano structure of native pectin sugar acid gels visualized by atomic force microscopy. Biomacromolecules.2004. 5(2), 334-341.
Semisynthetic Composite Matrices from Collagen and Hyaluronate for Bone and Cartilage Regeneration - (Review Article)
Liu, L.S., Kramer, W.H., Fishman, M.L., Hicks, K.B. 2004. Semisynthetic composite matrices from collagen and hyaluronate for bone and cartilage regeneration. In: Chemical Reactions: Quantitative Level of Liquid and Solid Phase. Eds. Zaikov, G.E. and Jiminez, A. Hauppauge, New York: Nova Science Pudblishers, Inc. Chapter 16, p.209-229.
Pectin and Polyacrylamide Composite Hydrogels: Effect of Pectin on Structural and Dynamic Mechanical Properties - (Peer Reviewed Journal)
Liu, L.S., Cooke, P.H., Coffin, D.R., Fishman, M.L., Hicks, K.B. 2004. Pectin and polyacrylamide composite hydrogels: effect of pectin on structural and dynamic mechanical properties. Journal of Applied Polymer Science. 92:1893-1901.
Pectins in Pharmaceutical and Cosmetic Applications - (Review Article)
Liu, L.S., Kramer, W.H., Fishman, M.L., Hicks, K.B. 2003. Pectins in pharmaceutical and cosmetic applications. Book Chapter. Carbohydrate Research.1:p. 181-194 ISBN: 81-7895-110-X
An in Vitro Study of Mucoadhesive Properties of Pectin and Pectin Derivatives - (Abstract Only)
Liu, L.S., Fishman, M.L., Hicks, K.B., Kende, M. 2003. An in vitro study of mucoadhesive properties of pectin and pectin derivatives. Meeting Proceedingsj7th US-Japan Symposium on Drug Delivery Systems, Maui, Hawaii, USA December 14-19, 2003, Part 1, p.16.
Pectin/poly(lactide-Co-Glycolide) Composite Matrices for Biomedical Applications - (Peer Reviewed Journal)
Liu, L.S., Won, Y.J., Cooke, P.H., Coffin, D.R., Fishman, M.L., Hicks, K.B., Ma, P.X. 2004. Pectin/poly(lactide-co-glycolide) composite matrices for biomedical applications. Biomaterials. 25:3201-3210.
Conversion of Pectin and Related Polysaccharides into Unique Biomaterials for Biomedical Applications - (Proceedings)
Liu, L.S., Fishman, M.L., Hicks, K.B. 2003.Conversion of pectin and related polysaccharides into unique biomaterials for biomedical applications. Meeting Abstract. Proceedings of the cooperative pogram in Natural Resources (UJNR). Protein Resource Panel. 32nd Annual Meeting, Tsukuba, Japan. pp.404-409.
Sustainable Technologies and Valuable New Polysaccharide-Based Products from Sugar Beet Pulp - (Abstract Only)
Savary, B.J., Fishman, M.L., Hotchkiss, A.T., Liu, L.S., Hicks, K.B. Sustainable technologies and valuable new polysaccharide-based products from sugar beet pulp. Abstract for Sugar Processing Research Institute Conference, Atlanta, GA., April 4-7, 2004.
Monovalent Salt Induced Gelling System of Enzymatically Deesterified Pectin - (Peer Reviewed Journal)
Yoo, S., Fishman, M.L., Savary, B.J., Hotchkiss, A.T. 2003. Monovalent salt induced gelling system of enzymatically deesterified pectin. Journal of Agricultural and Food Chemistry 51:7410-7417.
Flash Extraction of Pectin from Orange Albedo by Steam Injection - (Abstract Only)
Fishman, M.L., Walker, P.N., Chau, H.K., Hotchkiss, A.T. Flash extraction of pectin from orange albedo by steam injection. Abstract, American Chemical Society 226th National Meeting, New York, NY, September 7-11, 2003.
A Comparison of Lime and Orange Pectin by Hpsgc with Molar Mass and Viscosity Detection - (Abstract Only)
Fishman, M.L., Chau, H.K., Coffin, D.R. A comparison of lime and orange pectin by hpsgc with molar mass and viscosity detection. Abstract. Villanova University, Villanova PA. April, 2003.
Isolation, Characterization and Pectin Modifying Properties of a Thermally Tolerant Pectin Methylesterase from Citrus Sinensis Var. Valencia - (Abstract Only)
CAMERON, R.G., SAVARY, B.J., HOTCHKISS, A.T., FISHMAN, M.L., CHAU, H.K., GROHMANN, K. ISOLATION, CHARACTERIZATION AND PECTIN MODIFYING PROPERTIES OF A THERMALLY TOLERANT PECTIN METHYLESTERASE FROM CITRUS SINENSIS VAR. VALENCIA. AMERICAN SOCIETY OF PLANT BIOLOGISTS ANNUAL MEETING. 2003. AMERICAN SOCIETY OF PLANT BIOLOGISTS. PAPER NO. 253.
Pectin Based Systems for Colon-Specific Drug Delivery Via Oral Route - (Review Article)
Liu, L.S., Fishman, M.L., Kost, J., Hicks, K.B. 2003. Pectin based systems for colon-specific drug delivery via oral route. Biomaterials. 24:3333-3343
Separation and Characterization of a Salt-Dependent Pectin Methylesterase from Citrus Sinensis Var. Valencia Fruit Tissue - (Peer Reviewed Journal)
CAMERON, R.G., SAVARY, B.J., HOTCHKISS, A.T., FISHMAN, M.L., CHAU, H.K., BAKER, R.A., GROHMANN, K. SEPARATION AND CHARACTERIZATION OF A SALT-DEPENDENT PECTIN METHYLESTERASE FROM CITRUS SINENSIS VAR. VALENCIA FRUIT TISSUE. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2003. v. 51(7). p. 2070-2075.
Flash Extraction of Pectin from Orange Albedo by Steam Injection - (Peer Reviewed Journal)
Biomacromolecules, V.4, No. 4, 2003. p.880-889.
Enzymatic Modification of Pectin to Increase Its Calcium Sensitivity While Preserving Its Molecular Weight - (Peer Reviewed Journal)
Hotchkiss, A.T., Savary, B.J., Cameron, R.G., Chau, H.K., Brouillette, J.N., Luzio, G.A., Fishman, M.L. 2002. Enzymatic modification of pectin to increase its calcium sensitivity while preserving its molecular weight. Journal of Agricultural and Food Chemistry 50: p.2931-2937.
Development of a Valencia Orange Pectin Methyl-Esterase for Generating Novel Pectin Products - (Peer Reviewed Journal)
F. Voragen et al. (eds.), Advances in Pectin and Pectinase Research. p.345-361. 2003. Kluwer Academic Publishers.
Macromolecular Characterisation of Three Barley Beta-Glucan Standards by Size-Exclusion Chromatography Combined with Light Scattering and Viscometry: An Interlaboratory Study. - (Peer Reviewed Journal) - (10-Apr-00)
Capillary Electrophoresis of Plant Starches As the Iodine Complexes - (Peer Reviewed Journal) - (15-Nov-94)
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Last Modified: 8/2/2014
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