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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2013 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 31 Records

Detection and isolation of shiga toxin-producing Escherichia coli (STEC) O104 from sprouts     Reprint Icon
(Peer Reviewed Journal)
Hafnia, the genus
(Book / Chapter)
Detecting bacteria in food- harder than searching for a needle in a haystack
(Popular Publication)
Casamino acids and oxyrase enhance growth for Listeria monocytogenes in muulti-pathogen enrichments     Reprint Icon
(Peer Reviewed Journal)
Phenotypic and genotypic characterization of biofilm forming capability in non-O157 Shiga toxin-producing Escherichia coli strains
(Peer Reviewed Journal)
Quantitative distribution of Candidatus Liberibacter asiaticus in the aerial parts of the field grown HLB-infected citrus trees in Texas     Reprint Icon
(Peer Reviewed Journal)
Food safety concerns in the U.S. and research on Shiga Toxin-producing E. coli
Shiga toxin-producing Escherichia coli in swine: the public health perspective
(Review Article)
Evaluation of a multiplex real-time PCR method for detecting Shiga toxin-producing Escherichia coli in beef and comparison to the FSIS microbiology laboratory guidebook method     Reprint Icon
(Peer Reviewed Journal)
VTEC in the USA
(Abstract Only)
Escherichia coli and other Enterobacteriaceae: Food poisoning and health effects
(Book / Chapter)
Non-labeled quantitative proteomic comparison identifies differences in acid resistance between Escherichia coli O157:H7 curli production variants     Reprint Icon
(Peer Reviewed Journal)
Shiga toxin-producing Escherichia coli
(Book / Chapter)
Simultaneous detection of Salmonella spp., Escherichia coli O157 and Listeria monocytogenes in a variety of cheeses and spinach using a multiplex real-time PCR method
(Abstract Only)
Construction of Listeria monocytogenes mutants with in-frame Deletions in the phosphotransferase transport system (PTS) and analysis of their growth under stress conditions
(Abstract Only)
DNA extraction protocol for rapid PCR detection of pathogenic bacteria     Reprint Icon
(Peer Reviewed Journal)
Pulsed-field gel electrophoresis typing of Staphylococcus aureus isolates
(Book / Chapter)
Production of AM fungus colonized seedlings under organic management; suitablity of hydrolyzed fish vs. blood meal as options for N addition     Reprint Icon
(Peer Reviewed Journal)
Phage insertion in mlrA and variations in rpoS limit curli expression and biofilm formation in Escherichia coli serotype O157:H7
(Peer Reviewed Journal)
A rapid method for the detection of foodborne pathogens by extraction of a trace amount of DNA from raw milk based on label-free amino-modified silica-coated magnetic nanoparticles and polymerase chain reaction     Reprint Icon
(Peer Reviewed Journal)
Last Modified: 8/27/2016
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