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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2015 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 72 Records
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Rhamnogalacturonan I containing homogalacturonan inhibits colon cancer cell proliferation by decreasing ICAM1 expression
(Peer Reviewed Journal)
(23-Jun-15)
Guayule (parthenium argentatum) pyrolysis biorefining: production of hydrocarbon compatible bio-oils from guayule bagasse via tail-gas reactive pyrolysis     Reprint Icon
(Peer Reviewed Journal)
(19-Jun-15)
Improving agar electrospinnability with choline-based deep eutectic solvents
(Peer Reviewed Journal)
(17-Jun-15)
Control-release of antimicrobial sophorolipid employing different biopolymer matrices
(Peer Reviewed Journal)
(12-Jun-15)
Formation of trichloromethane in chlorinated water and fresh-cut produce and as a result of reacting with citric acid     Reprint Icon
(Peer Reviewed Journal)
(11-Jun-15)
Growth of Listeria monocytogenes in Salmon Roe - a kinetic analysis     Reprint Icon
(Peer Reviewed Journal)
(07-Jun-15)
Evaluation of the impact of compositional differences in switchgrass genotypes on pyrolysis product yield     Reprint Icon
(Peer Reviewed Journal)
(07-Jun-15)
Neural network model for survival and growth of Salmonella 8,20:-:z6 in ground chicken thigh meat during cold storage: extrapolation to other serotypes
(Peer Reviewed Journal)
(03-Jun-15)
Characterization of fast-pyrolysis bio-oil distillation residues and their potential applications
(Peer Reviewed Journal)
(27-May-15)
Overview of the international workshop on emerging approaches for typing, detection, and characterization of Escherichia coli
(Abstract Only)
(22-May-15)
Quality of whey powders stored under adverse conditions
(Abstract Only)
(15-May-15)
Cranberry xyloglucan structure and inhibition of Escherichia coli adhesion to epithelial cells
(Peer Reviewed Journal)
(14-May-15)
Speciation of AsIII and AsV in fruit juices by dispersive liquid–liquid microextraction and hydride generation-atomic fluorescence spectrometry     Reprint Icon
(Peer Reviewed Journal)
(13-May-15)
Effects of KCl substitution on textural properties of Queso Fresco
(Abstract Only)
(12-May-15)
Effect of antimicrobials applied on the surface of beef subprimals via an air-assisted electrostatic spraying system(ESS)or the Sprayed Lethality in Container(SLIC)method to control Shiga toxin-producing cells of Escherichia
(Abstract Only)
(08-May-15)
Antibacterial poly(lactic acid) (PLA) films grafting electrospun PLA/Ally isothioscyanate (AITC) fibers for food packaging     Reprint Icon
(Peer Reviewed Journal)
(08-May-15)
High-titer production and strong antimicrobial activity of sophorolipids from Rhodotorula bogoriensis
(Peer Reviewed Journal)
(04-May-15)
Controlled delivery of 1-MCP from R1, R2-B-methylene cyclopropane complexes: an effective approach to be used both in closed environments and open crop fields
(Abstract Only)
(02-May-15)
Fabrication of pullulan and pectin submicron fibers by electrospinning
(Abstract Only)
(02-May-15)
Colon-specific delivery of lactobacillus rhamnosus GG using pectin hydrogel beads
(Abstract Only)
(02-May-15)
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Last Modified: 7/4/2015
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