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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2016 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 14 of 14 Records

Real-time monitoring of peanut drying parameters in semitrailers
(Peer Reviewed Journal)
(06-Jul-16)
USDA/ARS and dielectric properties research
(Abstract Only)
(21-Jun-16)
Assessing Chicken Meat Freshness through Measurement of Radio-Frequency Dielectric Properties
(Proceedings)
(10-Jun-16)
A Substrate Integrated Waveguide Sensor for Measurement of Dielectric Properties of Biomass Materials
(Proceedings)
(10-Jun-16)
A Substrate Integrated Waveguide Sensor for Measurement of Dielectric Properties of Biomass Materials
(Proceedings)
(10-Jun-16)
Use of material dielectric properties for agricultural applications
(Proceedings)
(06-Jun-16)
Investigating kernel moisture content at the front and back of semitraliers during peanut drying
(Proceedings)
(03-Jun-16)
Inactivation of Spoilage Bacteria in Package by Dielectric Barrier Discharge Atmospheric Cold Plasma - Treatment Time Effects
(Peer Reviewed Journal)
(11-May-16)
Toward a fusion of optical coherence tomography and hyperspectral imaging for poultry meat quality assessment
(Proceedings)
(09-Mar-16)
Impact of white striping on functionality attributes of broiler breast meat
(Peer Reviewed Journal)
(19-Feb-16)
Microwave moisture meter for in-shell peanut kernels
(Peer Reviewed Journal)
(12-Feb-16)
Recent Advancements in Nanobioassays and Nanobiosensors for Foodborne Pathogenic Bacteria Detection
(Review Article)
(31-Jan-16)
Effect of marination on color lightness of early-deboned broiler breast fillets varies with raw meat color attributes
(Peer Reviewed Journal)
(22-Jan-16)
Effect of simulated sanitizer carryover on recovery of salmonella from broiler carcass rinsates
(Peer Reviewed Journal)
(07-Jan-16)
Last Modified: 8/25/2016
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