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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2015 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 45 Records
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Dioxins, dioxin-like compounds, and PBDEs in the U.S. domestic meat supply: trends and levels 2003 to 2013
(Abstract Only)
(06-Jul-15)
Nuances in diet quality and quantity influence phenotypic dimorphism during honey bee (Apis mellifera) caste determination
(Abstract Only)
(15-Jun-15)
Variations in thermal history lead to dyssynchronous diapause development
(Abstract Only)
(15-Jun-15)
Transcriptional regulation of temperature stress response during development in the alfalfa leafcutting bee, Megachile rotundata
(Abstract Only)
(15-Jun-15)
Engineering pollinator phenotypes: consequences of induced size variation on adult morphology and flight performance metrics in the solitary bee, Osmia lignaria
(Abstract Only)
(15-Jun-15)
A critical evaluation of the insect body size model and causes of metamorphosis in solitary bees
(Abstract Only)
(15-Jun-15)
Size exclusion HPLC of proteins for evaluation of durum wheat quality
(Abstract Only)
(15-Jun-15)
Long term storage of bee semen – A six month assessment of cryopreserved semen quality using motility as an index
(Abstract Only)
(12-Jun-15)
Physicochemical changes in non-traditional pasta during cooking
(Peer Reviewed Journal)
(05-Jun-15)
A ToxA-like protein from Cochliobolus heterostrophus induces light-dependent leaf necrosis and acts as a virulence factor with host selectivity on maize     Reprint Icon
(Peer Reviewed Journal)
(29-May-15)
Variations in thermal history lead to dissynchronous diapause development
(Abstract Only)
(29-May-15)
Influence of genetic background on anthocyanin and copigment composition and behavior during thermoalkaline processing of maize     Reprint Icon
(Peer Reviewed Journal)
(26-May-15)
Impact of the D genome and quantitative trait loci on quantitative traits in a spring durum by spring bread wheat cross
(Peer Reviewed Journal)
(22-May-15)
Effect of dark, hard and vitreous kernel content on protein molecular weight distribution, and milling and breadmaking quality characteristics for hard spring wheat samples from diverse growing regions
(Peer Reviewed Journal)
(18-May-15)
The wheat Snn7 gene confers susceptibility upon recognition of the Parastagonospora nodorum necrotrophic effector SnTox7
(Peer Reviewed Journal)
(18-May-15)
Flunixin urine residues in culled dairy cows and its relevance to food safety and environmental concerns
(Abstract Only)
(12-May-15)
Glyphosate’s impact on vegetative growth in leafy spurge identifies molecular processes and hormone cross-talk associated with increased branching
(Peer Reviewed Journal)
(11-May-15)
Genomic signatures of evolutionary transitions from solitary to group living
(Peer Reviewed Journal)
(06-May-15)
Storage and processing evaluation of advanced potato breeding clones
(Popular Publication)
(28-Apr-15)
Relationship between solvent retention capacity and protein molecular weight distribution, quality characteristics, and breadmaking functionality of hard red spring wheat flour
(Peer Reviewed Journal)
(28-Apr-15)
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Last Modified: 8/4/2015
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