ARS Home
» Research
Food Animal Production
(National Program 101) in WI
Dairy Forage Research
- Utilization of Canola Meal in the Diets of EarlyLactation Dairy Cows
- Evaluation of Corn Silage Containing A-Amylase in Dairy Cattle Diets
- Identification and Culture of Californian Marine Macroalgae Capable of Reducing Greenhouse Gas Production from Ruminant Livestock
- Utilizing the University of Wisconsin Institutional Animal Care and Use Committee
- Forage and Feed Characteristics on Performance, Feed Efficiency, Environmental Impact, and Farm Nutrient Cycling of Dairy Production Systems
Cell Wall Biology and Utilization Research
- Determining Genetic Factors That Influence Protein Quality and Yield In Alfalfa
- Assembly and Annotation of Rumen Protist Genomes to Determine Their Metabolic Contribution and Environmental Presence
- Assembly and Annotation of Rumen Protist Genomes to Determine their Metabolic Contribution and Environmental Presence
- Developing Strategies to Improve Dairy Cow Performance and Nutrient Use Efficiency with Nutrition, Genetics, and Microbiology
- Enabling Tools for Microbiome-based Trait Selection in Dairy Cows
- Using Metatranscriptomics to Investigate the Liver and Blood Microbiome in the Young Calf and Mid-lactation Cows with Feed-induced Acidosis
