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» Research
Food Animal Production
(National Program 101) in MS
Warmwater Aquaculture Research Unit
Poultry Research
- Nutrition and Management of Heavy Broilers: Emphasis on Gut Health Effects of Dietary and In Ovo Alternatives to Antibiotics
- Enhancing Sustainability and Production Efficiency through Improved Management and Housing Design in Commercial Broilers
- Improving Efficiency of Growth and Nutrient Utilization in Heavy Broilers Using Alternatives to Antibiotic Growth Promoters
- Improving Production and Resource Use Efficiency in Commercial Poultry Production
- Effects of Environmental Conditions in Live Production on Production Efficiency and Product Quality in Commercial Poultry
- Effects of Rearing Conditions on Behavioral and Metabolic Responses of Poultry
- In-field Grain Processing for Poultry Diet
- Dietary Manipulation to Improve Gut Health in Broiler Production
