Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon will take you to the publication reprint.

2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2003 |

2007 Publications (listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 23 Records

Next->>

	Animal and Environmental Impact on the Presence and Distribution of Salmonella spp. in Hydroponic Tomato Greenhouses (Peer Reviewed Journal)	(19-Dec-07)
	Membrane Damage and Viability Loss of Escherichia coli K-12 in Apple Juice Treated with Radio Frequency Electric Fields (Peer Reviewed Journal)	(14-Dec-07)
	Effect of Hydrostatic Pressure Pulsing on the Inactivation of Salmonella Enteritidis in Liquid Whole Egg (Peer Reviewed Journal)	(30-Nov-07)
	Inactivation of Escherichia Coli JM109, DH5 ALPHA and O157:H7 Suspended in Butterfields Phosphate Buffer by Gamma Irradiation (Peer Reviewed Journal)	(7-Nov-07)
	Effect of ionizing radiation on furan formation in fresh-cut fruits and vegetables (Peer Reviewed Journal)	(20-Oct-07)
	Elimination of Listeria monocytogenes on Hotdogs by Infrared Surface Treatment (Peer Reviewed Journal)	(12-Oct-07)
	Growth of salmonellae on sprouting alfalfa seeds as affected by the inoculum size, native microbial load, and Pseudomonas fluorescens 2-79 (Peer Reviewed Journal)	(8-Oct-07)
	Flash Pasteurization inactivation of Listeria innocua on frankfurters that contain potassium lactate and sodium diacetate (Peer Reviewed Journal)	(20-Sep-07)
	PERSISTENCE OF SALMONELLA SEROTYPES ON CHICKEN SKIN AFTER EXPOSURE TO KOSHER SALT AND RINSING (Peer Reviewed Journal)	(14-Sep-07)
	Development and Validation of a Pilot Scale Enhanced Biosafety Level Two Containment for Performance Evaluation of Produce Disinfection Technologies (Peer Reviewed Journal)	(6-Aug-07)
	Furan formation in sugar solutions and apple cider upon ultraviolet treatment (Peer Reviewed Journal)	(17-Jul-07)
	Survival and growth of Listeria monocytogenes in broth as a function of temperature, pH, and potassium lactate and sodium diacetate concentrations (Peer Reviewed Journal)	(2-Jul-07)
	Radio Frequency Electric Fields Inactivation of Escherichia coli in Apple Cider (Peer Reviewed Journal)	(28-Jun-07)
	Prevalence, types, and geographical distribution of Listeria monocytogenes from a survey of retail Queso Fresco and associated cheese processing plants and dairy farms in Sonora, Mexico (Peer Reviewed Journal)	(26-Jun-07)
	Thermal resistance of Salmonella enteritidis and Escherichia coli K12 in liquid egg determined by thermal-death-time disks (Peer Reviewed Journal)	(18-Jun-07)
	Relative Efficacy of Sodium Hypochlorite Wash Versus Irradiation to Inactivate Escherichia coli O157:H7 Internalized in Leaves of Romaine Lettuce and Baby Spinach (Peer Reviewed Journal)	(28-May-07)
	EFFECTS OF IONIZING RADIATION ON QUALITY OF FROZEN CORN AND PEAS (Peer Reviewed Journal)	(25-Mar-07)
	Irradiation Sensitivity of Planktonic and Biofilm-Associated Escherichia coli O157:H7 Isolates is Influenced by Culture Conditions (Peer Reviewed Journal)	(16-Mar-07)
	The survival of Shigella sonnei in frozen media and after ultraviolet treatment of ice and inoculated fish samples (Peer Reviewed Journal)	(16-Mar-07)
	Numerical Analysis of Survival of Listeria monocytogenes during In- Package Pasteurization of Frankfurters by Hot Water Immersion (Peer Reviewed Journal)	(13-Mar-07)

Next->>