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ARS Home » Northeast Area » Wyndmoor, Pennsylvania » Eastern Regional Research Center » Dairy and Functional Foods Research » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2010 Publications
(listed by order of acceptance date)

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Displaying 1 to 20 of 21 Records
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Mitigation of greenhouse gas emissions in the production of fluid milk
(Other)
(30-Dec-10)
The chemistry underlying the differences between cheese varieties
(Abstract Only)
(17-Dec-10)
Effect of salt on the chemical, functional, and rheological properties of Queso Fresco during storage
(Peer Reviewed Journal)
(16-Dec-10)
Cheese flavors: chemical origin and detection
(Other)
(16-Dec-10)
Production of antilisterial bacteriocins by staphylococci isolated from bovine milk
(Peer Reviewed Journal)
(27-Nov-10)
Effect of chitosan molecular weight on rheological behavious of chitosan modified nanoclay at highly hydrated state
(Peer Reviewed Journal)
(19-Nov-10)
Pectin/zein microspheres as a sustained drug delivery system
(Peer Reviewed Journal)
(1-Nov-10)
The role of sugar beet pulp polysaccharides in the sustainability of the sugar beet industry
(Other)
(4-Oct-10)
Extraction and characterization of sugar beet polysaccharides
(Other)
(20-Jul-10)
Dynamic rheology of food protein networks
(Other)
(21-Jun-10)
Food texture analysis in the 21st century
(Other)
(10-Jun-10)
Tensile and solubility properties of calcium caseinate films cross-linked with genipin
(Abstract Only)
(10-Jun-10)
Activation energy measurements of cheese
(Abstract Only)
(1-Jun-10)
Gelatin-Pectin Composite Films from Polyion Complex Hydrogels
(Peer Reviewed Journal)
(13-May-10)
MOLECULES TO MOZZARELLA: THE CHEMISTRY OF CHEESE
(Abstract Only)
(30-Apr-10)
Preface to "Should animal welfare be law or market driven?"
(Proceedings)
(9-Mar-10)
Removal of Bacillus anthracis sterne spore from commercial unpasteurized liquid egg white
(Abstract Only)
(31-Jan-10)
Dietary prebiotics: Current status and new definition
(Other)
(27-Jan-10)
SOLUBILITY AND VISCOSITY OF DAIRY PROTEINS MIXED WITH OTHER FOOD PROTEINS
(Abstract Only)
(22-Jan-10)
Lipid oxidation in algae oil-in-water emulsions stabilized by bovine and caprine caseins
(Peer Reviewed Journal)
(15-Jan-10)
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