Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
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2026 Publications
(listed by order of acceptance date) |
Current View: Peer Reviewed Publications Only
Show All Publications || Peer Reviewed Journal Publications Only
| Displaying 1 to 5 of 5 Records |
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Grape seed extract and sodium chloride as interventions to limit Clostridium perfringens growth during cooling
(Peer Reviewed Journal) |
(4-Jun-26) | |
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Effects of purity of spores of two Bacillus species on their resistance, germination and core CaDPA and water content
(Peer Reviewed Journal) |
(18-May-26) | |
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Analysis of ultra-short per- and polyfluoroalkyl substances (PFAS) in fruits and vegetables
(Peer Reviewed Journal) |
(12-May-26) | |
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Classification and detection of Salmonella, Escherichia coli O157:H7, and Listeria monocytogenes using near infrared spectroscopy coupled with machine learning
(Peer Reviewed Journal) |
(19-Jan-26) | |
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Assessment of per- and polyfluoroalkyl substances (PFAS) in consumer food packaging
(Peer Reviewed Journal) |
(1-Jan-26) |