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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2024 Publications
(listed by order of acceptance date)

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Displaying 41 to 60 of 76 Records
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Supplementation with soluble or insoluble rice-bran fibers increases short-chain fatty acid producing bacteria in the gut microbiota in vitro Reprint Icon
(Peer Reviewed Journal)
(11-Apr-24)
Production of N–Mg doped biochars for phosphate adsorption from renewable sources Reprint Icon
(Peer Reviewed Journal)
(10-Apr-24)
Preservation of conjugated primary bile acids by oxygenation of the small intestinal microbiota in vitro Reprint Icon
(Peer Reviewed Journal)
(4-Apr-24)
Determination of minimum inhibitory concentrations of sophorolipids against selected halotolerant and moderately halophilic bacteria, and extremely halophilic archaea isolated from salted samples and salted skins
(Peer Reviewed Journal)
(31-Mar-24)
Risk assessment for food safety interventions in sustainable agriculture and nutrition
(Abstract Only)
(29-Mar-24)
Application of competitive microbes, predatory bacteria and antimicrobials for biocontrol and inactivation of foodborne pathogens
(Abstract Only)
(25-Mar-24)
Attachment of Salmonella Typhimurium and survival on post-harvest produce and seed Reprint Icon
(Peer Reviewed Journal)
(23-Mar-24)
Targeted remodeling of the human gut microbiome using Juemingzi (Senna seed extracts) Reprint Icon
(Peer Reviewed Journal)
(19-Mar-24)
Pulsed light and sanitizer wash combination enhances inactivation efficacy against Escherichia coli O157:H7 in Romaine lettuce
(Abstract Only)
(18-Mar-24)
Comparative genomics of extra intestinal pathogenic E. coli from human clinical and food samples
(Abstract Only)
(18-Mar-24)
Effects of biotic and abiotic factors on attachment and survival of Salmonella Typhimurium on post-harvest produce
(Abstract Only)
(18-Mar-24)
Streamline food safety analysis through automation
(Other)
(15-Mar-24)
Tomato seed extract promotes health of the gut microbiota and demonstrates a potential new way to valorize tomato waste Reprint Icon
(Peer Reviewed Journal)
(14-Mar-24)
Dietary carbohydrates regulate intestinal colonization and dissemination of Klebsiella pneumoniae Reprint Icon
(Peer Reviewed Journal)
(12-Mar-24)
High-throughput homogenous assay for the direct detection of Listeria monocytogenes DNA Reprint Icon
(Peer Reviewed Journal)
(11-Mar-24)
Highly efficient and reusable nanostructured porous Ni/La2O2CO3 tandem catalyst for hydrogen and methane production from subcritical hydrothermal treatment of nitrocellulose Reprint Icon
(Peer Reviewed Journal)
(9-Mar-24)
Detection of Escherichia coli O157:H7 in ground beef using long-read sequencing Reprint Icon
(Peer Reviewed Journal)
(3-Mar-24)
Characterization of novel polysulfide polymer coated fly ash and its application in mitigating diffusion of contaminants Reprint Icon
(Peer Reviewed Journal)
(2-Mar-24)
Biodegradable films from the lignocellulosic fibers of wheat straw biomass and the effect of calcium ions Reprint Icon
(Peer Reviewed Journal)
(1-Mar-24)
A review on value-addition to plastic waste towards achieving a circular economy Reprint Icon
(Review Article)
(18-Feb-24)
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