Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2025 Publications (listed by order of acceptance date)

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Displaying 21 to 40 of 100 Records

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	Antimicrobial efficacy of sodium dichloroisocyanurate washing and coating for reduction of foodborne pathogens on fresh blackberries (Peer Reviewed Journal)	(29-Aug-25)
	Thermal inactivation kinetics of Listeria moncytogenes in fat/water emulsions and fat tissue - effect of fat content (Peer Reviewed Journal)	(29-Aug-25)
	The effect of sodium benzoate on the gut microbiome across age groups (Peer Reviewed Journal)	(19-Aug-25)
	Cottonseed protein isolates, sanitizer and combinations inactivate Listeria monocytogenes and Salmonella enterica Serovar Typhimurium in vitro and on post-harvest seed (Peer Reviewed Journal)	(4-Aug-25)
	CuS-MIL-53(Fe) Framework as a heterogeneous Fenton catalyst for the removal of organic contaminants (Peer Reviewed Journal)	(4-Aug-25)
	Antibiotic resistance profiling of hemolytic Shewanella species in oysters and seawater from the Mid-Atlantic Region (Peer Reviewed Journal)	(2-Aug-25)
	Enhancing the quantification of critical elements in WTE and coal ash via alkaline fusion: Superiority of lithium metaborate (LiBO2) (Peer Reviewed Journal)	(31-Jul-25)
	Potential of esters as coolants in electric vehicles adapted from use in transformers (Review Article)	(31-Jul-25)
	Hydrogen sulfide has a minor impact on human gut microbiota across age groups (Peer Reviewed Journal)	(28-Jul-25)
	Antimicrobial and physicochemical properties of hemicellulose-based films incorporating carvacrol (Peer Reviewed Journal)	(25-Jul-25)
	Assessment of cluster analysis of elastic light scatter profiles for the identification of foodborne bacteria (Peer Reviewed Journal)	(15-Jul-25)
	Analysis of per- and polyfluoroalkyl substances (PFAS) in the US meat, poultry, catfish and eggs (Peer Reviewed Journal)	(14-Jul-25)
	A review of chemical and physical analysis, processing, and repurposing of brewers’ spent grain (Review Article)	(14-Jul-25)
	Prevalence, risk factors, and human health implications of Salmonella enterica and Campylobacter spp. in Vermont backyard poultry (Peer Reviewed Journal)	(12-Jul-25)
	Pyrolysis of brewery spent grain, coffee ground waste and their blends (Peer Reviewed Journal)	(10-Jul-25)
	Characterization of human Escherichia coli isolate DP51 using whole genome sequencing (Peer Reviewed Journal)	(7-Jul-25)
	Advances in innovative postharvest egg pasteurization and disinfection technologies to optimize egg safety and quality (Book / Chapter)	(2-Jul-25)
	Structural and functional characterization of a porcine intestinal microbial ecosystem developed in vitro (Peer Reviewed Journal)	(2-Jul-25)
	Prevalence, antibiotic resistance, and control of pathogenic Shewanella in seafoods (Review Article)	(24-Jun-25)
	Attachment and biofilm formation of eight different Salmonella serotypes on three food-contact surfaces at different temperatures (Peer Reviewed Journal)	(19-Jun-25)

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