Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon will take you to the publication reprint.
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2024 Publications
(listed by order of acceptance date)
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Peer Reviewed Journal Publications Only
Displaying 21 to 40 of 115 Records
Effects of sodium chloride, sodium lactate, and sodium diacetate on the growth probabilities of Salmonella and Staphylococcus aureus
(Peer Reviewed Journal)
(19-Oct-24)
Development and validation of a predictive model for growth of Salmonella Infantis in ground turkey
(Peer Reviewed Journal)
(18-Oct-24)
Effects of NaOH and Na2CO3 pretreatment on the saccharification of sweet sorghum bagasse
(Peer Reviewed Journal)
(14-Oct-24)
Investigating the quantification capabilities of a
nanopore-based sequencing platform for food safety
application via external standards of lambda DNA and lambda
spiked beef
(Peer Reviewed Journal)
(11-Oct-24)
Enhanced dye degradation using MIL-53(Fe)-modified kraft lignin as a
heterogeneous Fenton catalyst
(Peer Reviewed Journal)
(10-Oct-24)
Thermal inactivation of cells of Salmonella spp. in pot pies prepared with a beef, chicken, or meat alternative filling, with and without gravy, during cooking in a convection oven
(Peer Reviewed Journal)
(8-Oct-24)
Cold plasma enhances sanitizer efficacy against salmonella bacteria on tomato surfaces
(Peer Reviewed Journal)
(8-Oct-24)
Radio frequency plus heat for in-shell egg pasteurization
(Peer Reviewed Journal)
(2-Oct-24)
Antimicrobial effects of pulsed light activated TiO2-Polylactic
acid film
(Peer Reviewed Journal)
(1-Oct-24)
Biodegradable food packaging films from agricultural processing byproducts
(Peer Reviewed Journal)
(1-Oct-24)
Long-term-survival phase cells of Salmonella Enteritidis ATCC 13076 exhibit significantly greater tolerance to atmospheric cold plasma treatment of shell eggs
(Peer Reviewed Journal)
(30-Sep-24)
Fast and ex situ catalytic copyrolysis of switchgrass and waste polyethylene
(Peer Reviewed Journal)
(25-Sep-24)
Methods for screening and isolating extremely heat resistant Escherichia coli from meat sources
(Peer Reviewed Journal)
(28-Aug-24)
Application of PEF in food processing and preservation
(Book / Chapter)
(26-Aug-24)
Conservation agriculture may improve plant and human health by bolstering mycorrhizal networks
(Peer Reviewed Journal)
(26-Aug-24)
Thermal resistance of avirulent Salmonella enterica serovar Typhimurium in albumen, yolk, and liquid whole egg.
(Peer Reviewed Journal)
(6-Aug-24)
Development of aviation fuel from plastic waste
(Abstract Only)
(31-Jul-24)
Microwave-assisted lignin depolymerization to phenolic monomers
(Abstract Only)
(31-Jul-24)
Comparison of different fast gas chromatography - mass spectrometry techniques (Cold EI, MS/MS, and HRMS) for the analysis of pyrethroid insecticide residues in food
(Peer Reviewed Journal)
(22-Jul-24)
Comparative gene expression analysis of Salmonella Typhimurium DT104 in ground chicken extract and brain heart infusion broth
(Peer Reviewed Journal)
(15-Jul-24)