Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2025 Publications (listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 20 Records

	Epigenetic mediators of diet and lifestyle and insulin resistance (Peer Reviewed Journal)	(27-Dec-25)
	Dietary pattern and global cognitive ability trajectories across the life course of the 1946 British Birth Cohort (Peer Reviewed Journal)	(8-Dec-25)
	Gut microbes related to the Dietary Approaches to Stop Hypertension index are associated with bone quantity but not with measures of bone quality in older Puerto Rican adult (Peer Reviewed Journal)	(24-Nov-25)
	Ultra-processed food (upf) and frailty: Findings from a pro-spective cohort study and the case for reform in upf research (Peer Reviewed Journal)	(8-Aug-25)
	Body mass index and subsequent fracture risk: A meta-analysis to update FRAX (Peer Reviewed Journal)	(20-Jun-25)
	Family history of fracture and fracture risk: a meta-analysis to update the FRAX risk assessment tool (Peer Reviewed Journal)	(15-Jun-25)
	Exploration of biomarkers of food intake in a Caribbean Hispanic population (Peer Reviewed Journal)	(13-Jun-25)
	Computationally modeling the physiological impact of the ratio of fats to carbohydrates in the diet on intake among metabolically healthy adults (Peer Reviewed Journal)	(4-Jun-25)
	Individual and combined walnut oil and blueberry attenuate lipopolysaccharide-induced neuroinflammation in rat microglia (Peer Reviewed Journal)	(17-May-25)
	Hyperinsulinemia-induced upregulation of adipocyte TPH2 contributes to peripheral serotonin production, metabolic dysfunction, and obesity (Peer Reviewed Journal)	(15-May-25)
	Dairy is associated with bone material strength and trabecular bone score in Puerto Rican adults (Peer Reviewed Journal)	(15-May-25)
	Prevalence and incidence of osteoporotic vertebral fractures in community-dwelling European older adults: An observational analysis of the DO-HEALTH trial (Peer Reviewed Journal)	(1-Apr-25)
	Intermittent vs. continuous wild blueberry feeding alters inflammation and behavior in aged rats (Peer Reviewed Journal)	(30-Mar-25)
	Ultra processed foods and their association with cardiometabolic health, nutrition security, health equity, and sustainability: evidence, gaps, and opportunities (Peer Reviewed Journal)	(11-Mar-25)
	Differential weight loss responses of APOA2 genotype carriers to diets of low carbohydrate and low fat: the DIETFITS randomized clinical trial (Peer Reviewed Journal)	(24-Feb-25)
	Changes in triglyceride-rich lipoprotein particle profiles in response to 1 week on a low fat or Mediterranean diet by TCF7L2 rs7903146 genotype: A randomized crossover dietary intervention trial (Peer Reviewed Journal)	(19-Feb-25)
	Obesity may extend the time required to reach a steady-state 25-hydroxyvitamin D level after initiating vitamin D supplementation (Peer Reviewed Journal)	(5-Feb-25)
	Low vitamin K intake impairs cognition, neurogenesis and elevates neuroinflammation in C57BL/6 mice (Peer Reviewed Journal)	(23-Jan-25)
	Rheumatoid arthritis and subsequent fracture risk: an individual person meta-analysis to update FRAX (Peer Reviewed Journal)	(8-Jan-25)
	Dietary blueberry before and/or after exposure to high energy and charge particle radiation attenuates neuroinflammation, oxidative stress, glial cell activation, and memory deficits in rats (Peer Reviewed Journal)	(7-Jan-25)