Skip to main content
ARS Home » Northeast Area » Beltsville, Maryland (BARC) » Beltsville Agricultural Research Center » Food Quality Laboratory » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2018 | 2017 | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 |

2015 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 17 of 17 Records

Effects of pre- and postharvest calcium treatments on shelf life and postharvest quality of broccoli microgreens
(Peer Reviewed Journal)
(13-Nov-15)
Advances in the identification of adulterated cereals and cereal products
(Other)
(30-Oct-15)
Blue mold to genomics and beyond: Insights into the biology and virulence of phytopathogenic Penicillium species
(Other)
(22-Oct-15)
Over-expression of polyphenol oxidase gene in strawberry fruit delays the fungus infection process
(Peer Reviewed Journal)
(12-Oct-15)
Calculator to determine moister content
(Other)
(16-Sep-15)
Binary mixtures of waxy wheat and conventional wheat as measured by nir reflectance
(Peer Reviewed Journal)
(27-Aug-15)
Assessment and speciation of chlorine demand in fresh-cut produce wash water
(Peer Reviewed Journal)
(25-Aug-15)
Evaluation and correlation of sensory attributes and chemical compositions of emerging fresh produce: Microgreens
(Peer Reviewed Journal)
(18-Jul-15)
Lower temperatures in cases with doors improve produce quality and safety with reduced energy consumption
(Other)
(15-Jul-15)
Improving spinach quality and reducing energy costs by retrofitting retail open refrigerated cases with doors
(Peer Reviewed Journal)
(30-Jun-15)
Development of silver/titanium dioxide/chitosan adipate nanocomposite as an antibacterial coating for fruit storage    Reprint Icon
(Peer Reviewed Journal)
(19-Apr-15)
Current status of genomics research on mycotoxigenic fungi
(Other)
(16-Apr-15)
Evaluation of fruit quality and susceptibility to blue mold of nine Asian pear cultivars    Reprint Icon
(Peer Reviewed Journal)
(1-Apr-15)
GenBank submission of draft whole genome sequence of the apple decay pathogen Penicillium solitum (RS1 isolate)
(Other)
(13-Mar-15)
The mechanism of ethanol treatment on inhibiting lettuce enzymatic browning and microbial growth    Reprint Icon
(Peer Reviewed Journal)
(1-Mar-15)
First report of brown rot on apple fruit caused by Monilinia fructicola in the United States    Reprint Icon
(Peer Reviewed Journal)
(1-Feb-15)
First report of Penicillium expansum isolates with reduced sensitivity to fludioxonil from a commercial packinghouse in Pennsylvania    Reprint Icon
(Peer Reviewed Journal)
(1-Feb-15)