Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon will take you to the publication reprint.

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2022 Publications (listed by order of acceptance date)

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Displaying 61 to 68 of 68 Records

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	Combining deep learning and fluorescence imaging to automatically identify fecal contamination on meat carcasses (Peer Reviewed Journal)	(25-Jan-22)
	Antimicrobial effect of natural fruit extracts against Salmonella on whole and fresh-cut Cucumbers (Peer Reviewed Journal)	(23-Jan-22)
	Draft genome sequence of an Escherichia coli ST38 strain isolated from dry cow feces on a commercial dairy operation (Peer Reviewed Journal)	(23-Jan-22)
	Biocontrol of Listeria monocytogenes and Salmonella enterica on fresh strawberries with lactic acid bacteria during refrigerated storage (Peer Reviewed Journal)	(19-Jan-22)
	Nondestructive prediction of isoflavones and oligosaccharides in intact soybean seed using Fourier transform near-infrared (FT-NIR) and Fourier transform infrared (FT-IR) spectroscopic techniques (Peer Reviewed Journal)	(14-Jan-22)
	Comparative transcriptome analysis reveals differentially expressed genes related to antimicrobial properties of lysostaphin in Staphylococcus aureus (Peer Reviewed Journal)	(11-Jan-22)
	On shapes of cumulative infiltration curves (Peer Reviewed Journal)	(9-Jan-22)
	Dynamics of Listeria monocytogenes and microbiome on fresh-cut cantaloupe and romaine lettuce during storage at refrigerated and abusive temperatures (Peer Reviewed Journal)	(3-Jan-22)

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