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ARS Home » Northeast Area » Beltsville, Maryland (BARC) » Beltsville Agricultural Research Center » Environmental Microbial & Food Safety Laboratory » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2017 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 61 to 80 of 105 Records
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GIS-based smartphone application to support water quality data collection
(Abstract Only)
(6-Apr-17)
Temporal stability of Escherichia coli concentration patterns in two irrigation ponds in Maryland
(Abstract Only)
(6-Apr-17)
Multipurpose floating platform for hyperspectral imaging, sampling and sensing of surface water sources used in irrigation and recreation
(Abstract Only)
(6-Apr-17)
Quantitative detection of benzoyl peroxide in wheat flour by line-scan macro-scale Raman chemical imaging
(Peer Reviewed Journal)
(4-Apr-17)
Effect of high flow events on spatiotemporal variation of E. coli concentrations in creek sediments
(Abstract Only)
(2-Apr-17)
Acid evolution deletes amino-acid decarboxylases and reregulates catabolism of Escherichia coli K-12 Reprint Icon
(Peer Reviewed Journal)
(1-Apr-17)
Raman spectroscopy method for subsurface detection of food powders through plastic layers
(Proceedings)
(1-Apr-17)
Spatial assessment of soluble solid contents on apple slices using hyperspectral imaging
(Peer Reviewed Journal)
(31-Mar-17)
Water in agriculture
(Peer Reviewed Journal)
(29-Mar-17)
Genomic and metagenomic analysis of antibiotic resistance in dairy animals
(Abstract Only)
(29-Mar-17)
Antimicrobial resistant Salmonella enterica and Escherichia coli recovered from dairy operations
(Abstract Only)
(29-Mar-17)
Assessment of microbial quality of reclaimed water, roof-harvest water, and creek water for irrigation
(Abstract Only)
(18-Mar-17)
Practices and conditions which promote persistence of Listeria monocytogenes on equipment surfaces and transfer to cantaloupes in the packing environment
(Abstract Only)
(17-Mar-17)
Prevalence of E. coli, Salmonella spp. and L. monocytogenes in non-traditional irrigation waters in the Mid-Atlantic U.S.: a conserve project
(Abstract Only)
(17-Mar-17)
Assessment of indicator bacteria and Aeromonas spp. in surface and nontraditional irrigation water: a conserve study
(Abstract Only)
(17-Mar-17)
Zero-valent iron-biosand filtration is capable of reducing antimicrobials and generic E. coli concentrations in unbuffered conventionally-treated reclaimed water: a CONSERVE project
(Abstract Only)
(17-Mar-17)
Generic E. coli levels in surface and nontraditional irrigation water in the mid Atlantic in relation to FSMA water quality standards: A CONSERVE study
(Abstract Only)
(17-Mar-17)
The effect of soil management on the persistence of E. coli and Listeria spp. in manure- amended soils in the Northeast United States
(Abstract Only)
(17-Mar-17)
Screening of non-traditional irrigation water sources for Shiga toxin-producing Escherichia coli in the mid-Atlantic region of the United States: a conserve study
(Abstract Only)
(17-Mar-17)
Influence of amendment type on persistence of Salmonella Newport in soil
(Abstract Only)
(17-Mar-17)
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