Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon
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2005 Publications
(listed by order of acceptance date)
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Current View: All Publications
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Peer Reviewed Journal Publications Only
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Displaying 81 to 100 of 122 Records
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IMMUNE REGULATION OF PROTEASE-ACTIVATED RECEPTOR-1 EXPRESSION IN MURINE SMALL INTESTINE DURING NIPPOSTRONGYLUS BRASILIENSIS INFECTION
(Peer Reviewed Journal)
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(15-May-05)
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THE IL-21 RECEPTOR AUGUMENTS TH2 EFFECTOR FUNCTION AND ALTERNATIVE MACROPHAGE ACTIVATION.
(Peer Reviewed Journal)
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(15-May-05)
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MECHAMISMS OF DIGESTION AND ABSORPTION OF DIETARY VITAMIN A
(Review Article)
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(13-May-05)
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NUTRITION, PHYSICAL ACTIVITY AND DIABETES: DESIGNING A COMMUNITY INTERVENTION MODEL, A TECHNOLOGY-BASED PILOT STUDY.
(Abstract Only)
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(12-May-05)
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PLASMA APPERANCE OF LABELED BETA-CAROTENE, LUTEIN, AND RETINOL IN HUMANS AFTER CONSUMPTION OF ISOTOPICALLY LABELED-KALE
(Peer Reviewed Journal)
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(10-May-05)
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VITAMIN D RECEPTOR FOKI GENOTYPE INFLUENCES BONE MINERAL DENSITY RESPONSE TO STRENGTH TRAINING
(Peer Reviewed Journal)
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(10-May-05)
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BARLEY B-GLUCAN REDUCES GLUCOSE AND INSULIN RESPONSES BETTER THAN PREFORMED STARCH
(Abstract Only)
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(3-May-05)
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CHROMIUM: RECENT STUDIES REGARDING NUTRITIONAL ROLES AND SAFETY
(Literature Review)
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(1-May-05)
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CHROMIUM AND AGING
(Peer Reviewed Journal)
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(1-May-05)
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HEALTH EFFECTS OF BARLEY CONSUMPTION.
(Abstract Only)
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(1-May-05)
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WHAT WE EAT "FOR LUNCH" IN AMERICA
(Abstract Only)
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(30-Apr-05)
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GLYCEMIC RESPONSE AND ENERGY INTAKE AFTER CONSUMPTION OF BARLEY TEST MEALS VARYING IN THE AMOUNT OF BETA-GLUCAN: A PILOT STUDY.
(Abstract Only)
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(10-Apr-05)
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THE FLUORIDE CONTENT OF BREWED AND MICROWAVE BREWED BLACK TEAS
(Abstract Only)
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(31-Mar-05)
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CNRG TABLE SET 3.0: PYRAMID SERVINGS INTAKES IN THE UNITED STATES, 1999-2002, 1 DAY.
(Other)
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(21-Mar-05)
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PYRAMID SERVINGS SEARCH VERSION 2.0
(Other)
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(20-Mar-05)
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THE USDA MULTI-YEAR FOOD AND NUTRIENT DATABASE FOR DIETARY STUDIES, 1.0
(Other)
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(17-Mar-05)
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CNRG TABLE SET 2.0: PYRAMID SERVINGS INTAKES IN THE UNITED STATES, 1994-96, 1998, 1 DAY.
(Other)
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(17-Mar-05)
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CNRG TABLE SET 1.1: PYRAMID SERVINGS INTAKES IN THE UNITED STATES, 1994-96, 1998, 2 DAYS.
(Other)
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(17-Mar-05)
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ALTERATIONS OF ANTIOXIDANT TRACE ELEMENTS (ZN, SE, CU) AND RELATED METALLOENZYMES IN PLASMA AND TISSUES FOLLOWING BURN INJURY
(Peer Reviewed Journal)
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(15-Mar-05)
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DIETARY AND WEIGHT STATUS OF RETIRED AMERICANS
(Abstract Only)
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(15-Mar-05)
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