Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2014 Publications (listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

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Displaying 21 to 34 of 34 Records

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	Determinants of variance in the habitual physical activity of overweight adults (Peer Reviewed Journal)	(1-May-14)
	Effect of Processing on phenolic acid composition of dough and bread fractions made from refined and whole-wheat flour of three wheat varieties (Peer Reviewed Journal)	(29-Apr-14)
	Natural products with health benefits from marine biological resources (Peer Reviewed Journal)	(25-Apr-14)
	Recent advances in ultra-high performance liquid chromatography for the analysis of traditional chinese medicine (Peer Reviewed Journal)	(23-Apr-14)
	A free new dietary supplement label database for dietitians (Peer Reviewed Journal)	(15-Apr-14)
	Pooled results from 5 validation studies of dietary self-report instruments using recovery biomarkers for energy and protein intake (Peer Reviewed Journal)	(14-Apr-14)
	Ischemia-induced endothelial cell swelling and mitochondrial dysfunction are attenuated by dietary polyphenols in vitro (Peer Reviewed Journal)	(9-Apr-14)
	Synthesis, HPLC measurement and bioavailability of the phenolic amide amkamide (Peer Reviewed Journal)	(1-Apr-14)
	The metabolizable energy of dietary resistant maltodextrin is variable and alters fecal microbiota composition in adult men (Peer Reviewed Journal)	(17-Mar-14)
	Impact of stearic acid and oleic acid on hemostatic factors in the context of controlled diets consumed by healthy men (Peer Reviewed Journal)	(27-Feb-14)
	Nutrient composition of selected traditional native American plant foods (Peer Reviewed Journal)	(10-Feb-14)
	Nutrient Database improvement project: Separable components and proximate composition of retail cuts from the beef chuck (Peer Reviewed Journal)	(30-Jan-14)
	Fortification: New findings and implications (Peer Reviewed Journal)	(21-Jan-14)
	Adaptation of innate lymphoid cells to nutrient deprivation promotes type 2 barrier immunity (Peer Reviewed Journal)	(15-Jan-14)

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