Skip to main content
ARS Home » Northeast Area » Beltsville, Maryland (BHNRC) » Beltsville Human Nutrition Research Center » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000 | 1999 | 1998 | 1997 | 1996 | 1995 |

2011 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 67 Records
Next->>

What do we really know about the health effects of natural sources of trans fatty acids?
(Peer Reviewed Journal)
(12-Dec-11)
Influence of extraction methodologies on the analysis of five major volatile aromatic compounds of citronella grass (Cymbopogon nardus) and lemongrass (Cymbopogon citratus) grown in Thailand
(Peer Reviewed Journal)
(10-Dec-11)
A general approach to quantification of hydroxycinnamic acid derivatives and flavones, flavonols, and their glycosides by UV spectrophotometry
(Peer Reviewed Journal)
(3-Dec-11)
UHPLC-PDA-ESI/HRMS/MSn analysis of anthocyanins, flavonol glycosides, and hydroxycinnamic acid derivatives in red mustard green (Brassica juncea (L) Coss variety)
(Peer Reviewed Journal)
(3-Dec-11)
A procyanidin type A trimer from cinnamon extract attenuates glial cell swelling and the reduction in glutamate uptake following ischemic injury in vitro
(Peer Reviewed Journal)
(1-Dec-11)
Phenolic composition, anitproliferative and anti-inflammatory properties of conventional and organic cinnamon and peppermint
(Peer Reviewed Journal)
(30-Nov-11)
The protective effect of soybean phytochemicals on androgen responsive human prostate cancer cells LNCaP is likely mediated through modulation of hormone/cytokine-dependent pathways
(Peer Reviewed Journal)
(29-Nov-11)
A simplified 96-well method for the estimation of phenolic acids and antioxidant activity from eggplant pulp extracts using UV spectral scan data
(Peer Reviewed Journal)
(18-Nov-11)
Phytochemical composition and antioxidant capacity of modified-lipoxygenase soybeans grown in maryland
(Peer Reviewed Journal)
(18-Nov-11)
The effect of surfactant on headspace single drop microextraction for the determination of some volatile aroma compounds in citronella grass and lemongrass leaves by gas chromatography
(Peer Reviewed Journal)
(18-Nov-11)
Effect of polyphenols on oxidative stress and mitochondrial dysfunction in neuronal death, brain edema, and cell swelling in cerebral ischemia
(Review Article)
(14-Nov-11)
Dietary intakes of choline: What We Eat In America, NHANES 2007-2008
(Review Article)
(21-Oct-11)
Guidelines for validation of botanical identification methods
(Peer Reviewed Journal)
(17-Oct-11)
An essential role for TH2-type response in limiting acute tissue damage during experimental helminth infection.
(Peer Reviewed Journal)
(15-Oct-11)
Chemical composition, and anti-proliferative and anti-inflammatory effects of the leaf and wholeplant samples of diploid and tetraploid gynostemma pentaphyllum
(Peer Reviewed Journal)
(12-Oct-11)
Sodium intake of the U.S. population: What We Eat In America, NHANES 2007-2008
(Review Article)
(7-Oct-11)
A role for p53 in selenium-induced senescence
(Peer Reviewed Journal)
(5-Oct-11)
An extract of chokeberry attenuates weight gain and modulates multiple signaling pathways in epididymal adipose tissue of rats fed a fructose-rich diet
(Peer Reviewed Journal)
(2-Oct-11)
A structured vocabulary for indexing dietary supplements in databases in the United States
(Peer Reviewed Journal)
(2-Oct-11)
High-performance Liquid Chromatography Mass Spectrometry Analysis of Pantothenic acid (Vitamin B5) in Multivitamin Dietary Supplements
(Abstract Only)
(1-Oct-11)
Next->>