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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2005 Publications
(listed by order of acceptance date)

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Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 40 of 54 Records
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UTILIZATION OF GC-GC IN CITRUS FLAVOR ANALYSIS
(Abstract Only)
(12-Sep-05)
ANATOMICAL CHARACTERISTICS OF LONGAN FRUIT
(Proceedings)
(8-Aug-05)
POSSIBLE CARDIOPROTECTIVE EFFECTS OF CITRUS POLYMETHOXYLATED FLAVONES RECOVERD FROM ORANGE OIL RESIDUES
(Abstract Only)
(15-Jul-05)
FURANOCOUMARIN VARIATION IN FOUR GRAPEFRUIT VARIETIES WITH RESPECT TO MATURITY
(Abstract Only)
(15-Jul-05)
EFFECT OF THE SUGAR/ACID BACKGROUND ON PERCEPTION OF TOMATO AROMA
(Abstract Only)
(15-Jul-05)
SANITIZERS IN PACKINGHOUSES
(Abstract Only)
(11-Jul-05)
A COMPARISON OF SANITATION SYSTEMS FOR WHOLE FRUIT AND FRESH-CUT MANGO
(Peer Reviewed Journal)
(7-Jul-05)
A COMPARISON OF ANATOMICAL CHANGES BETWEEN NORMAL AND CHILLING INJURY LONGAN FRUIT PERICARP
(Peer Reviewed Journal)
(1-Jul-05)
BIOLOGICAL CONTROL AGENTS: DO THEY HAVE A ROLE IN CITRUS PACKINGHOUSES?
(Trade Journal)
(1-Jul-05)
MODE OF ACTION OF TWO COMMERCIAL PECTOLYTIC ENDO-POLYGALACTURONASES
(Abstract Only)
(1-Jul-05)
A COMPARISON OF SANITATION SYSTEMS FOR WHOLE FRUIT AND FRESH-CUT MANGO
(Abstract Only)
(1-Jul-05)
FLAVOR THRESHOLD OF IMPORTANT AROMA COMPONENTS IN THE JUICE MATRIX
(Abstract Only)
(1-Jul-05)
FURANOCOUMARINS IN GRAPEFRUIT JUICE FRACTIONS
(Abstract Only)
(1-Jul-05)
ANALYSIS OF FLAVORS USING A MASS SPECTRAL BASED CHEMICAL SENSOR
(Book / Chapter)
(30-Jun-05)
EFFECT OF CERTAIN VOLATILES ADDED TO BLAND TOMATO PUREE ON PERCEPTION OF AROMA, TASTE AND AFTER-TASTE DESCRIPTORS
(Proceedings)
(25-Jun-05)
AN ASSESSMENT OF METHODS TO CLEAN CITRUS FRUIT SURFACES
(Abstract Only)
(25-Jun-05)
AROMATIC PROFILES OF THYMUS HYEMALIS AND SPANISH THYMUS VULGARIS ESSENTIAL OILS BY GC-MS/GC-O
(Proceedings)
(1-Jun-05)
SEASONAL VARIATION OF THYMUS HYEMALIS LANGE AND SPANISH THYMUS VULGARIS L. ESSENTIAL OILS COMPOSITION
(Proceedings)
(1-Jun-05)
DETERMINATION OF AROMA ACTIVE VOLATILES IN FLORIDA TROPICAL FRUIT BY GC-O AND GC-MS
(Abstract Only)
(12-May-05)
Inheritance of high sugars from tomato accession PI 270248 and environmental variation between seasons
(Peer Reviewed Journal)
(11-May-05)
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