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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2007 Publications
(listed by order of acceptance date)

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Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 50 Records
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Binding of furanocoumarins in grapefruit juice to Aspergillus niger hyphae
(Peer Reviewed Journal)
(8-Dec-07)
Aspergillus niger metabolism of citrus furanocoumarin inhibitors of human cytochrome P450 3A4
(Peer Reviewed Journal)
(3-Dec-07)
Rheological investigation of pectin deesterified using salt-independent pectin methylesterase from citrus
(Peer Reviewed Journal)
(8-Nov-07)
Economic analysis of ethanol production from citrus peel waste
(Peer Reviewed Journal)
(12-Oct-07)
Preliminary investigation of furanocoumarin metabolism by Aspergillus niger
(Peer Reviewed Journal)
(12-Oct-07)
A new composite coating containing HPMC, beeswax and shellac for 'Valencia' oranges and 'Marisol' tangerines
(Peer Reviewed Journal)
(12-Oct-07)
Spectral characteristics of grapefruit oil peel furanocoumarins and coumarins
(Proceedings)
(12-Oct-07)
Testing efficiencies of postharvest decay controls
(Proceedings)
(12-Oct-07)
Distribution of aroma volatiles in a population of tangerine hybrids
(Peer Reviewed Journal)
(10-Oct-07)
Simultaneous saccharification and fermentation of citrus peel waste by Saccharomyces cerevisiae to produce ethanol
(Peer Reviewed Journal)
(30-Sep-07)
Some thoughts about an unusual set of phenols in calamondin leaves and orange juice
(Abstract Only)
(15-Sep-07)
Ion binding capacity of enzyme modified citrus peel and pectin
(Abstract Only)
(15-Sep-07)
Economic analysis of ethanol production from citrus peel waste
(Abstract Only)
(15-Sep-07)
Orange juice consumed regularly decreased the Insulin Resistance in normal subjects
(Abstract Only)
(15-Sep-07)
Suspension properties of pectins deesterified using pectin methylesterase
(Abstract Only)
(15-Sep-07)
Presence of epoxide hydrolase activity in Aspergillus niger: Hydrolysis of 6', 7'-epoxybergamottin to 6', 7'-dihydroxybergamottin
(Abstract Only)
(15-Sep-07)
Discrimination of mango fruit maturity by volatiles using the electronic nose and gas chromatography
(Peer Reviewed Journal)
(6-Sep-07)
Quality evaluation of tangerines from the CREC breeding program
(Abstract Only)
(4-Sep-07)
Effect of edible coatings and other surface treatments on pericarp color of thai lychee cultivars
(Proceedings)
(30-Aug-07)
Surface treatments and edible coatings in food preservation
(Book / Chapter)
(19-Aug-07)
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