Publications at this Location : USDA ARS

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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2002 Publications
(listed by order of acceptance date)

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Displaying 1 to 20 of 28 Records

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	MOISTURE RETENTION BY IMMERSION CHILLED CUT-UP BROILERS (Abstract Only)	(11-Dec-02)
	SIMPLE AND RAPID METHODS FOR DETECTING SALMONELLA ENTERITIDIS IN RAW EGGS (Peer Reviewed Journal)	(2-Dec-02)
	REDUCING AIRBORNE PATHOGENS AND DUST IN COMMERCIAL HATCHING CABINETS USING AN ELECTROSTATIC SPACE CHARGE SYSTEM (Peer Reviewed Journal)	(27-Nov-02)
	DETECTION OF SALMONELLA ENTERITIDIS IN INCUBATED POOLS OF EGG CONTENTS BY FLUORESCENCE POLARIZATION AND LATERAL FLOW IMMUNODIFFUSION (Peer Reviewed Journal)	(18-Nov-02)
	A SURVEY OF COMMON PRACTICES IN SHELL EGG PROCESSING FACILITIES AND THEIR EFFECTS ON WATER USE (Abstract Only)	(1-Nov-02)
	EFFECTS OF A EUROPEAN STYLE ELECTRICAL STIMULATOR FOR POULTRY PROCESSING ON SHEAR VALUES AND COOK YIELD OF BROILER BREASTS PROCESSED (Abstract Only)	(1-Nov-02)
	IDENTIFICATION OF ENTEROBACTERICEAE FROM WASHED AND UNWASHED COMMERCIAL SHELL EGGS (Abstract Only)	(15-Oct-02)
	DETECTION OF SALMONELLA ENTERITIDIS (SE)-SPECIFIC IGA ANTIBODIES IN CROP SAMPLES FROM SE-INFECTED CHICKENS (Peer Reviewed Journal)	(3-Sep-02)
	INTERIOR EGG QUALITY (Proceedings)	(21-Aug-02)
	DEVELOPMENT OF A LAVAGE PROCEDURE TO COLLECT CROP SECRETIONS FROM LIVE CHICKENS FOR STUDYING CROP IMMUNITY (Peer Reviewed Journal)	(25-Jul-02)
	THE EFFECT OF ELECTROSTATIC SPACE CHARGE SYSTEM IN REDUCING DUST AND MICROORGANISMS DURING THE LAY CYCLE OF BROILER BREEDERS (Abstract Only)	(9-Jul-02)
	VARIATIONS IN LEVELS OF ACID PHOSPHATASE PRESENT IN CHICKEN WHOLE LEG MEAT (Abstract Only)	(31-May-02)
	VARIATIONS IN LEVELS OF ACID PHOSPHATASE PRESENT IN CHICKEN WHOLE LEG MEAT (Peer Reviewed Journal)	(25-May-02)
	INCUBATION OF EGG CONTENTS POOLS FOR RAPID DETECTION OF SALMONELLA ENTERITIDIS (Abstract Only)	(15-May-02)
	INTRODUCTION: CURRENT AND FUTURE PROSPECTS FOR INDUCED MOLTING IN LAYING HENS (Proceedings)	(15-May-02)
	SURVEY OF SHELL EGG PROCESSING PLANT SANITATION PROGRAMS: 1. EGG CONTACT SURFACES (Abstract Only)	(1-May-02)
	INTRODUCTION TO HACCP (Proceedings)	(26-Apr-02)
	ANSWERING CONSUMER QUESTIONS ABOUT EGGS (Proceedings)	(26-Apr-02)
	PROCESSING AUDITS: PROBLEMS AND PERSPECTIVES (Proceedings)	(26-Apr-02)
	MEASURING HAUGH UNITS (Proceedings)	(26-Apr-02)

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