Publications at this Location : USDA ARS

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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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1999 Publications
(listed by order of acceptance date)

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Displaying 21 to 37 of 37 Records

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	COMPARISON OF TWO TYPES OF PLATING MEDIA FOR DETECTION AND ENUMERATION OF CAMPYLOBACTER FROM POULTRY SAMPLES (Abstract Only)	(10-Aug-99)
	FLAGELLIN SHORT VARIABLE REGION (SVR) SEQUENCE FOR CAMPYLOBACTER TYPING (Abstract Only)	(1-Aug-99)
	H.PYLORI RNR HOMOLOGUE (HP1248) DEMONSTRATES STAR PHYLOGENY (Abstract Only)	(1-Aug-99)
	HATCHERY SANITATION AND DISINFECTION (Proceedings)	(10-Jun-99)
	MICROBIOLOGICAL QUALITY ASSURANCE IN THE HATCHERY (Proceedings)	(10-Jun-99)
	MIXING OF DYE IN A MODEL SCALD TANK (Peer Reviewed Journal)	(25-May-99)
	PROCEDURE FOR OBTAINING SEPARATE EXTERNAL AND INTERNAL CARCASS RINSES FROM EVISCERATED BROILERS (Abstract Only)	(13-May-99)
	SEPARATE EXTERNAL AND INTERNAL CARCASS RINSES FROM EVISCERATED BROILERS ORALLY CHALLENGED WITH SALMONELLA (Abstract Only)	(13-May-99)
	PRESENCE AND LEVEL OF CAMPYLOBACTER ON BROILER CARCASSES THROUGHOUT THE PROCESSING PLANT (Peer Reviewed Journal)	(10-May-99)
	CAMPYLOBACTER IN THE PROCESSING PLANT (Proceedings)	(10-May-99)
	EFFECT OF ELECTRICAL STIMULATION AND POLYPHOSPHATES ON QUALITY OF EARLY- HARVESTED IQF BREAST FILLETS (Abstract Only)	(6-May-99)
	EVALUATION OF ANIMAL AGE AND MUSCLE TYPE ON BEEF LOG JUICE COLOUR AND RESIDUAL GOT ACTIVITY WHEN COOKED TO TARGET END-POINT TEMPERATURE OF 79.4 C (Peer Reviewed Journal)	(21-Apr-99)
	CARCASS MICROBIOLOGICAL QUALITY FOLLOWING INTERMITTENT SCALDING AND DEFEATHERING OF BROILERS (Peer Reviewed Journal)	(7-Apr-99)
	RELATIONSHIP OF THE AGE OF A BROILER BRUISE, SKIN SURFACE APPEARANCE, AND TISSUE HISTOLOGICAL CHARACTERISTICS (Peer Reviewed Journal)	(17-Mar-99)
	MICROBIAL ECOLOGY OF BIOFILM COMMUNITIES ASSOCIATED WITH STORED CHICKEN MEAT SAMPLES ASSESSED VIA SUBSTRATE UTILIZATION PATTERNS (Abstract Only)	(15-Mar-99)
	CAMPYLOBACTER RECOVERY FROM THE SURFACE AND INTERNAL ORGANS OF COMMERCIAL BROILER CARCASSES (Abstract Only)	(15-Mar-99)
	MEASUREMENTS OF THE SURFACE TOPOGRAPHY OF STAINLESS STEEL RELATED TO BACTERIAL ATTACHMENT AND BIOFILM FORMATION (Abstract Only)	(15-Mar-99)

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