Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon will take you to the publication reprint.

2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000 | 1999 | 1998 | 1997 | 1996 | 1995 |

2003 Publications (listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 62 Records

Next->>

	ENERGY FROM FAT DETERMINED BY NEAR-INFRARED REFLECTANCE SPECTROSCOPY (Peer Reviewed Journal)	(15-Dec-03)
	VARIATIONS OF LARGE SPECTRAL SET: TWO-DIMENSIONAL CORRELATION ANALYSIS OF LOADINGS SPECTRA OF PRINCIPAL COMPONENT ANALYSIS (Peer Reviewed Journal)	(15-Dec-03)
	POSSIBILITIES FOR CALIBRATION TRANSFER ACROSS DIVERSE INSTRUMENTATION PLATFORMS (Proceedings)	(15-Dec-03)
	IDENTIFICATION AND CHARACTERIZATION OF THE OFF-FLAVOR IN MANTLE MUSCLE OF JUMBO SQUID (DOSIDICUS GIGAS) FROM THE GULF OF CALIFORNIA (Peer Reviewed Journal)	(10-Dec-03)
	TWO-DIMENSIONAL CORRELATION ANALYSIS OF VISIBLE/NEAR-INFRARED SPECTRAL INTENSITY VARIATIONS OF CHICKEN BREASTS WITH VARIOUS CHILLED AND FROZEN STORAGES (Peer Reviewed Journal)	(24-Nov-03)
	NEAR INFRARED SPECTROSCOPY FOR DETERMINATION OF PROTEIN AND AMYLOSE IN RICE FLOUR THROUGH USE OF DERIVATIVES (Peer Reviewed Journal)	(14-Nov-03)
	MICROSCOPIC ANALYSIS OF PLANT BIOMASS TOWARD VALUE-ADDED USES (Proceedings)	(7-Nov-03)
	DETERMINATION OF RHEOLOGICAL PROPERTIES FROM SPECTROSCOPY (Proceedings)	(6-Nov-03)
	BASELINE QUALITY ATTRIBUTES OF MARINATED BROILER BREAST FILLETS (Abstract Only)	(21-Oct-03)
	TWO-DIMENSIONAL VIBRATIONAL SPECTROSCOPY STUDY OF THE INTERACTIONS CAUSED BY CHANGES IN CHEMICAL COMPOSITION OF RICE FLOUR (Abstract Only)	(19-Oct-03)
	BUILDING FLAX FIBRES: MORE THAN ONE BRICK IN THE WALLS (Peer Reviewed Journal)	(15-Oct-03)
	MICROWAVE TECHNIQUES IN AGRICULTURE (Peer Reviewed Journal)	(1-Oct-03)
	USE OF TWO-DIMENSIONAL VIBRATIONAL SPECTROSCOPY STUDY OF THE INTERACTIONS CAUSED BY CHANGES IN CHEMICAL COMPOSITION OF RICE FLOUR (Abstract Only)	(19-Sep-03)
	MICROWAVE AND RADIO-FREQUENCY POWER APPLICATIONS IN AGRICULTURE (Proceedings)	(10-Sep-03)
	PRINCIPAL COMPONENT ANALYSIS OF PHYSICAL, COLOR, AND SENSORY CHARACTERISTICS OF CHICKEN BREASTS DEBONED AT 2, 4, 6, AND 24 HOURS POST-MORTEM (Peer Reviewed Journal)	(10-Sep-03)
	THE CURRENT STATE OF THE APPLICATIONS OF BIOTECHNOLOGY (Proceedings)	(10-Sep-03)
	NONDESTRUCTIVE MULTIPARAMETER MICROWAVE SENSOR (Peer Reviewed Journal)	(8-Sep-03)
	FLAX FIBER (Other)	(1-Sep-03)
	THE EFFECTS OF DIET AND FEED WITHDRAWAL ON THE SENSORY DESCRIPTIVE AND INSTRUMENTAL PROFILES OF BROILER BREAST FILLETS (Peer Reviewed Journal)	(26-Aug-03)
	OIL RED AS A HISTOCHEMICAL STAIN FOR NATURAL FIBERS AND PLANT CUTICLE (Peer Reviewed Journal)	(25-Aug-03)

Next->>