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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2005 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 40 of 48 Records
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THE SOY ISOFLAVONE GENISTEIN PROMOTES APOPTOSIS IN MAMMARY EPITHELIAL CELLS BY INDUCING THE TUMOR SUPPRESSOR PTEN
(Peer Reviewed Journal)
(13-May-05)
THE SP/KRUPPEL-LIKE FAMILY (KLF) MEMBER, BASIC TRANSCRIPTION ELEMENT BINDING PROTEIN-1 (BTEB1) IS IMPORTANT FOR DEVELOPMENT SYNCHRONY OF EMBRYO AND UTERINE ENDOMETRIUM
(Abstract Only)
(1-May-05)
EFFECTS OF N-ACETYLCYSTEINE ON ETHANOL-INDUCED HEPATOTOXICITY IN RATS FED VIA TOTAL ENTERAL NUTRITION.
(Peer Reviewed Journal)
(16-Apr-05)
EFFECTS OF LIGHT AND DARK BEERS ON HEPATIC CYTOCHROME P450 EXPRESSION IN MALE RATS RECEIVING ALCOHOLIC BEVERAGES AS PART OF TOTAL ENTERAL NUTRITION
(Peer Reviewed Journal)
(15-Apr-05)
UTERINE PHENOYTPE OF YOUNG ADULT RATS EXPOSED TO DIETARY SOY OR GENISTEIN DURING DEVELOPMENT
(Peer Reviewed Journal)
(17-Mar-05)
PORCINE IMMUNE SYSTEM
(Other)
(15-Mar-05)
STANDARDIZED METHODS FOR THE DETERMINATION OF ANTIOXIDANT CAPACITY AND PHENOLICS IN FOODS AND DIETARY SUPPLEMENTS
(Peer Reviewed Journal)
(12-Mar-05)
SIGNAL SPECIFIC ACTIVATION AND REGULATION OF HUMAN NEUTROPHIL FC GAMMA RECEPTORS
(Peer Reviewed Journal)
(28-Feb-05)
THE EFFECTS OF PREGNANCY ON ETHANOL CLEARANCE
(Peer Reviewed Journal)
(28-Feb-05)
IDENTIFICATION AND CHARACTERIZATION OF ANTHOCYANINS BY HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY-ELECTROSPRAY IONIZATION-TANDEM MASS SPECTROMETRY IN COMMON FOODS IN THE UNITED STATES: VEGETABLES, NUTS, AND GRAINS
(Peer Reviewed Journal)
(25-Feb-05)
DIETARY SOY PROTEIN ISOLATE (SPI+) INHIBITS DEVELOPMENT OF ATHEROGENESIS IN FAMILIAL HYPERCHOLESTEROLEMIC MOUSE MODEL
(Abstract Only)
(15-Feb-05)
DIETARY WHEY PROTEIN HYDROLYSATE (WPH) SUPPRESSES CIRCULATING INSULIN AND C-PEPTIDE LEVELS AND INHIBITS COLON TUMORIGENESIS
(Abstract Only)
(15-Feb-05)
EATING OR SKIPPING BREAKFAST: EFFECTS ON RESTING EEG ACTIVITY AND HEART RATE
(Abstract Only)
(15-Feb-05)
INTERSPECIES DIFFERENCES OF ISOFLAVONE METABOLIC PHENOTYPES IN FEMALE RATS, PIGS, MONKEYS AND HUMANS
(Abstract Only)
(15-Feb-05)
ORGAN AND SUBCELLULAR DISTRIBUTION OF GENISTEIN AND DIADZEIN IN RATS
(Abstract Only)
(15-Feb-05)
ANTHOCYANINS (ACNS) WERE ABSORBED AND METABOLIZED DIFFERENTLY IN WEANLING PIGS AFTER FEEDING BLACK CURRANT (BC) OR CHOKEBERRY (CB)
(Abstract Only)
(15-Feb-05)
PROCYANIDIN (PC) CONTENT AND TOTAL ANTIOXIDANT CAPACITY (TAC) OF CHOCOLATE AND COCOA PRODUCTS
(Abstract Only)
(15-Feb-05)
EFFECTS OF SOY PROTEIN ISOLATE (SPI) AND DIETARY ISOFLAVONES ON CHOLESTEROL METABOLISM AND TRANSPORT IN WEANLING RATS
(Abstract Only)
(15-Feb-05)
INCREASES IN ANTHOCYANIN (ACN) AND ANTIOXIDANT CAPACITY IN THE GASTROINTESTINAL TRACT (GIT) WER GREATER IN BLUEBERRY (BB) COMPARED TO CONCORD GRAPE (CG) FED RATS
(Abstract Only)
(15-Feb-05)
AUDITORY EVENT-RELATED POTENTIALS IN BREAST-FED, MILK-FED, AND SOY-FED INFANTS AT 3 AND 6 MONTHS OF AGE
(Abstract Only)
(15-Feb-05)
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