Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon will take you to the publication reprint.

2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000 | 1999 | 1998 | 1997 | 1982 |

2009 Publications (listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 27 Records

Next->>

	Relationship of cooked rice nutritionally-important starch fractions with other physicochemical properties. (Peer Reviewed Journal)	(28-Dec-09)
	Comparison of different immobilized systems in the removal of peanut allergens from peanut extracts. (Abstract Only)	(28-Dec-09)
	Decreased serum hepcidin, inflammation, and improved functional iron status six-months post-restrictive bariatric surgery. (Peer Reviewed Journal)	(9-Dec-09)
	Effect of combined underwater processing and mild pre-cut heat treatment on the sensory quality and storage of fresh-cut cantaloupe melon. (Peer Reviewed Journal)	(7-Dec-09)
	Processing can alter the properties of peanut extract preparations. (Peer Reviewed Journal)	(2-Dec-09)
	U.S. Rice: Enhancing human health. (Proceedings)	(2-Nov-09)
	Staphylococcus aureus SarA is a Regulatory Protein Responsive to Redox and pH that Can Support Bacteriophage Lambda Integrase Mediated Excision/Recombination (Peer Reviewed Journal)	(24-Oct-09)
	Method of creating starch-like ultra-fine rice flour and effect of spray drying on formation of free fatty acid. (Peer Reviewed Journal)	(22-Oct-09)
	A prospective trial for laparoscopic adjustable gastric banding in morbidly obese adolescents: an interim report of weight loss, metabolic and quality of life outcomes. (Peer Reviewed Journal)	(6-Oct-09)
	Low oil-uptake rice batters. (Proceedings)	(1-Oct-09)
	The effects of boiling on the allergenic properties of tropomyosin of shrimp (litopenaeus vannamei). (Peer Reviewed Journal)	(20-Sep-09)
	Processing effects on peanut allergens. (Proceedings)	(10-Sep-09)
	Elevated systemic hepcidin and iron depletion in obese pre-menopausal females. (Peer Reviewed Journal)	(6-Aug-09)
	The effect of AlloDerm® on the initiation and growth of human neovessels. (Peer Reviewed Journal)	(10-Jul-09)
	Effects of plant maturity and bacterial inoculum level on the colonization and internalization of escherichia coli 0157:H7 in growing spinach leaves. (Peer Reviewed Journal)	(26-Jun-09)
	Biotransformation of geosmin by terpene-degrading bacteria. (Peer Reviewed Journal)	(18-Jun-09)
	Effect of phenolic compounds on immunoassays of peanut allergens. (Abstract Only)	(27-May-09)
	Extension of green bell pepper shelf life using oilseed-derived lipid films from soapstock. (Peer Reviewed Journal)	(14-May-09)
	Comparison of characteristic flavor and aroma volatiles in melons and standards using solid phase microextraction (SPME) and Stir Bar Sorptive Extraction (SBSE) with GC-MS. (Abstract Only)	(27-Mar-09)
	Unraveling the impact of nitrogen nutrition on cooked rice flavor and texture. (Peer Reviewed Journal)	(19-Mar-09)

Next->>