Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon will take you to the publication reprint.

2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000 | 1999 | 1998 | 1997 | 1982 |

2006 Publications (listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 17 of 17 Records

	Microstructural, Cooking and Textural Characteristics of Potato (Solanum tuberosum L) Tubers in Relation to Physicochemical and Functional Properties of their Flours (Peer Reviewed Journal)	(15-Dec-06)
	The condition of neighborhood parks following hurricane katrina: development of a post-hurricane assessment instrument. (Peer Reviewed Journal)	(30-Nov-06)
	Effects of Fertilizer Inputs and Conventional Versus Organic Management on the Physiocochemical Properties and Sensory Quality of Diverse Rice Cultivars (Proceedings)	(28-Oct-06)
	Analyzing the major peanut allergens. (Proceedings)	(20-Sep-06)
	Reducing the Allergenic Properties of Peanut Allergens by Copper/Hydrogen Peroxide (Book / Chapter)	(30-Aug-06)
	Validation of serum versus plasma measurements of chromogranin A levels in patients with carcinoid tumors. (Peer Reviewed Journal)	(20-Jun-06)
	EFFECTIVENESS OF CETYLPYRIDINIUM CHLORIDE DIPS AGAINST FOOD BORNE PATHOGENS ON STORED FRESH-CUT CANTALOUPE (Abstract Only)	(12-May-06)
	Physico-chemical Properties of Rice Starch Modified by Hydrothermal Treatment. (Abstract Only)	(10-May-06)
	CHARACTERIZING THE EFFECT OF THE STAPHYLOCOCCUS AUREUS VIRULENCE FACTOR REGULATOR, SARA, ON LOG-PHASE MRNA HALF-LIVES (Peer Reviewed Journal)	(30-Apr-06)
	SENSORY CHARACTERIZATION (Book / Chapter)	(15-Apr-06)
	EFFECT OF PHYTIC ACID ON IGE BINDING TO PEANUT ALLERGENS (Abstract Only)	(12-Apr-06)
	Development of a Direct Observation Instrument to Measure Environmental Characteristics of Parks for Physical Activity (Peer Reviewed Journal)	(10-Apr-06)
	RICE BREAD QUALITY AS AFFECTED BY YEAST AND BRAN (Proceedings)	(26-Feb-06)
	Food Allergy (Book / Chapter)	(14-Feb-06)
	Characterization of aromatic compounds of selected varieties of turnip greens affected by varietal and maturity differences. (Peer Reviewed Journal)	(12-Feb-06)
	PEANUT ALLERGENS AND PROCESSING (Abstract Only)	(15-Jan-06)
	Physicochemical, thermal, and pasting properties of starches separated from different potato cultivars grown at different locations. (Peer Reviewed Journal)	(3-Jan-06)