Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon will take you to the publication reprint.

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2024 Publications (listed by order of acceptance date)

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Displaying 21 to 40 of 179 Records

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	Effect of synbiotic supplementation on cecal microbiota during exposure to subclinical doses of fumonisin and deoxynivalenol in broiler chickens (Abstract Only)	(27-Nov-24)
	Effect of reduced-crude protein diets on ileal amino acid digestibility and relative nutrient transporter gene expression in broiler chickens during coccidial challenge. (Abstract Only)	(27-Nov-24)
	Whole Genome Sequencing and Phylogenetic Analysis of Salmonella spp. Isolated from Pullets Through Final Raw Product in the Processing Plant of a Conventional Broiler Complex: A Longitudinal Study (Peer Reviewed Journal)	(27-Nov-24)
	Effect of mycotoxin contaminated corn distillers’ dried grains with solubles on growth performance, body composition, immunological response and gastrointestinal health in young pullets. (Peer Reviewed Journal)	(26-Nov-24)
	Reduction of ribonucleotide reductase subunit RRM2 potentially impairs gut function in broilers exhibiting the woody breast condition (Abstract Only)	(25-Nov-24)
	Evaluating the efficacy of a novel two-sided drop-through photonic decontamination system on Salmonella reduction (Abstract Only)	(25-Nov-24)
	Synergistic effects of polyphenols and antibiotics against multi-drug resistant salmonella typhimurium DT104 (Abstract Only)	(25-Nov-24)
	Ferric Uptake Regulator (Fur) plays a significant role in the survival of Salmonella Typhimurium on meat (Abstract Only)	(25-Nov-24)
	Synergistic Effects of Polyphenols and Antibiotics Against Multi-Drug Resistant Salmonella Typhimurium DT104 (Abstract Only)	(25-Nov-24)
	Quantification of S. Enteritidis and S. Typhimurium in broiler chickens inoculated with a cocktail of Salmonella serovars using novel duplex qPCR assays (Abstract Only)	(25-Nov-24)
	E. coli diversity along the Farm-to-Fork continuum of pastured poultry flocks in the Southeastern United States (Abstract Only)	(25-Nov-24)
	Foodborne pathogens prevalence, load and ecology on pasture-raised broilers processed on-farm or at a small USDA-inspected facility (Abstract Only)	(25-Nov-24)
	Effect of chicken breed on Campylobacter and Salmonella load and prevalence in pasture-raised farms. (Abstract Only)	(25-Nov-24)
	Random forest modeling to identify key Farm to Fork factors influencing Campylobacter level in Pastured Poultry systems (Abstract Only)	(25-Nov-24)
	Key Farm to Fork factors influencing E. coli level in pastured poultry production (Abstract Only)	(25-Nov-24)
	Sixty-five draft genome sequences of Campylobacter coli and Campylobacter jejuni from table egg layer chickens (Peer Reviewed Journal)	(20-Nov-24)
	A longitudinal study on Campylobacter spp. in an integrated broiler complex of south-east region of the United States: Prevalence and phylogenetic analysis (Peer Reviewed Journal)	(20-Nov-24)
	The effects of acidifying agents on the growth, antimicrobial resistance, and plasmid genome of Salmonella Infantis (Abstract Only)	(20-Nov-24)
	Avian influenza update (Abstract Only)	(13-Nov-24)
	Characterizing host microRNA: virus interactions of Orthoavulavirus javaense (Peer Reviewed Journal)	(5-Nov-24)

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