Skip to main content
ARS Home » Southeast Area » Fort Pierce, Florida » U.S. Horticultural Research Laboratory » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2025 | 2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000 | 1999 | 1998 | 1997 | 1996 |

2015 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 40 of 122 Records
<<-Previous Next->>

Early-detection surveillance for an emerging plant pathogen: a rule of thumb to predict prevalence at first discovery
(Peer Reviewed Journal)
(11-Aug-15)
Rapid Screening for Citrus Canker Resistance Employing Pathogen-Associated Molecular Pattern-Triggered Immunity Responses Reprint Icon
(Peer Reviewed Journal)
(7-Aug-15)
A reliable and highly sensitive, digital PCR-based assay for early detection of citrus Huanglongbing
(Abstract Only)
(1-Aug-15)
Anaerobic Soil Disinfestation (ASD) Combined with Soil Solarization for Root-Knot Nematode Control in Vegetable and Ornamental Crops in Florida
(Abstract Only)
(1-Aug-15)
Sensory and chemical flavor analyses of tomato genotypes grown in Florida during three different growing seasons in multiple years Reprint Icon
(Peer Reviewed Journal)
(30-Jul-15)
Tomato flavor changes at chilling and non-chilling temperatures as influenced by controlled atmospheres
(Proceedings)
(21-Jul-15)
Effects of postharvest onion curing parameters on bulb rot caused by Pantoea agglomerans, Pantoea ananatis, and Pantoea allii in storage
(Peer Reviewed Journal)
(18-Jul-15)
The impact of kitchen and food service preparation practices on the volatile aroma profile in ripe tomatoes: Effects of refrigeration and blanching Reprint Icon
(Peer Reviewed Journal)
(17-Jul-15)
The impact of kitchen and food service preparation practices on the volatile aroma profile in ripe tomatoes: Effects of refrigeration and blanching
(Proceedings)
(17-Jul-15)
Sugar apple emerges as tempting treat for Florida Growers
(Trade Journal)
(16-Jul-15)
Role of the insect supervectors Bemisia tabaci and Frankliniella occidentalis in the emergence and global spread of plant viruses Reprint Icon
(Peer Reviewed Journal)
(16-Jul-15)
First report of Squash vein yellowing virus in watermelon in Guatemala Reprint Icon
(Peer Reviewed Journal)
(14-Jul-15)
First report of Squash vein yellowing virus in watermelon in Guatemala
(Peer Reviewed Journal)
(14-Jul-15)
Quality and physiological responses of two late-season sweet cherry cultivars 'Lapins' and 'Skeena' to modified atmosphere packaging (MAP) during simulated long distance ocean shipping Reprint Icon
(Peer Reviewed Journal)
(13-Jul-15)
Antimicrobial nanoemulsion formulation with improved penetration of foliar spray through citrus leaf cuticles to control citrus Huanglongbing Reprint Icon
(Peer Reviewed Journal)
(2-Jul-15)
A comparison of plant species for rearing Asian citrus psyllid
(Abstract Only)
(1-Jul-15)
Ultrastructure of the salivary glands and bacteria-like structures in the gut and other organs of the Asian citrus psyllid Diaphorina citri (Hemiptera: Liviidae), vector of huanglongbing disease bacteria
(Abstract Only)
(1-Jul-15)
Evaluation of natural colorants and their application on citrus fruit as alternatives to Citrus Red No. 2 Reprint Icon
(Peer Reviewed Journal)
(27-Jun-15)
Application of natural colorants on citrus fruit as alternatives to Citrus Red II
(Proceedings)
(27-Jun-15)
Deep characterization of the microbiomes of Calophya spp. (Hemiptera: Calophyidae) gall-inducing psyllids reveals the absence of plant pathogenic bacteria and three dominant endosymbionts
(Peer Reviewed Journal)
(25-Jun-15)
<<-Previous Next->>