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ARS Home » Plains Area » Clay Center, Nebraska » U.S. Meat Animal Research Center » Meat Safety and Quality » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2012 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 8 of 8 Records

Isolation and characterization of Clostridium difficile associated with beef cattle and commercially produced ground beef
(Peer Reviewed Journal)
(21-Sep-12)
National Beef Quality Audit-2011: Survey of instrument grading assessments of beef carcass characteristics
(Peer Reviewed Journal)
(10-Aug-12)
National Beef Quality Audit-2011: Harvest-floor assessments of targeted characteristics that affect quality and value of cattle, carcasses, and byproducts
(Peer Reviewed Journal)
(2-Aug-12)
National Beef Quality Audit-2011: In-plant survey of targeted carcass characteristics related to quality, quantity, value, and marketing of fed steers and heifers
(Peer Reviewed Journal)
(2-Aug-12)
Effects of breed of sire on carcass composition and sensory traits of lamb
(Peer Reviewed Journal)
(8-May-12)
Sampling and aging effects on beef longissimus color stability measurements
(Peer Reviewed Journal)
(1-May-12)
Chilling rate effects on pork loin tenderness in commercial processing plants
(Peer Reviewed Journal)
(24-Jan-12)
Association of genetic markers in cattle receiving differing implant protocols
(Peer Reviewed Journal)
(12-Jan-12)