Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2006 Publications (listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

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Displaying 1 to 14 of 14 Records

	ASSOCIATION OF ERYTHROMYCIN SUSCEPTIBILITY AND ABSENCE OF INTERVENING SEQUENCES IN 23S RIBOSOMAL RNA GENES OF CAMPYLOBACTER COLI ISOLATED FROM TURKEYS. (Peer Reviewed Journal)	(12-Dec-06)
	Overview of Antibacterial, Antitoxin, Antiviral, and Antifungal Activities of Tea Flavonoids and Teas (Peer Reviewed Journal)	(20-Oct-06)
	ANALYSIS OF THE CONTENTS OF PUNGENT COMPOUNDS IN FRESH KOREAN PEPPERS AND PEPPER-CONTAINING FOODS (Peer Reviewed Journal)	(22-Sep-06)
	Listeria monocytogenes subgroups IIIA, IIIB and IIIC delineate genetically distinct populations with varied pathogenic potential (Peer Reviewed Journal)	(12-Sep-06)
	CRYPTIC PLASMIDS ISOLATED FROM CAMPYLOBACTER STRAINS REPRESENT MULTIPLE, NOVEL INCOMPATIBILITY GROUPS (Peer Reviewed Journal)	(22-Aug-06)
	COMPARATIVE GENOMIC ANALYSIS OF CAMPYLOBACTER JEJUNI STRAINS REVEALS DIVERSITY DUE TO GENOMIC ELEMENTS SIMILAR TO THOSE PRESENT IN C. JEJUNI STRAIN RM1221 (Peer Reviewed Journal)	(18-Aug-06)
	THE CAMPYLOBACTER JEJUNI PHOS/PHOR OPERON REPRESENTS A NON-CLASSICAL PHOSPHATE-SENSITIVE TWO-COMPONENT SYSTEM (Peer Reviewed Journal)	(7-Aug-06)
	SUB-SPECIATING CAMPYLOBACTER JEJUNI BY PROTEOMIC ANALYSIS OF ITS PROTEIN BIOMARKERS AND THEIR POST-TRANSLATIONAL MODIFICATIONS (Peer Reviewed Journal)	(17-Jul-06)
	ANTIMICROBIAL WINE FORMULATIONS AGAINST THE FOODBORNE PATHOGENS ESCHERICHIA COLI O157: H7 AND SALMONELLA ENTERICA (Peer Reviewed Journal)	(10-Jul-06)
	ROLE OF UVRA IN THE GROWTH AND SURVIVAL OF LISTERIA MONOCYTOGENES UNDER UV IRRADIATION AND ACID AND BILE STRESS (Peer Reviewed Journal)	(3-Jul-06)
	NOROVIRUS BINDS TO BLOOD GROUP A-LIKE ANTIGENS IN OYSTER GASTROINTESTINAL CELLS (Peer Reviewed Journal)	(24-Jun-06)
	ESCHERICHIA COLI O157:H7 SURVIVAL AND GROWTH ON LETTUCE IS ALTERED BY THE PRESENCE OF EPIPHYTIC BACTERIA (Peer Reviewed Journal)	(19-May-06)
	HPLC ANALYSIS OF CATECHINS, THERAFLAVINS, AND ALKALOIDS IN COMMERCIAL TEAS AND GREEN TEA DIETARY SUPPLEMENTS: COMARARISON OF WATER AND 80% ETHANOL/WATER EXTRACTS (Peer Reviewed Journal)	(29-Apr-06)
	FITNESS OF HUMAN PATHOGENS ON PLANTS AND IMPLICATIONS FOR FOOD SAFETY (Peer Reviewed Journal)	(1-Mar-06)