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ARS Home » Midwest Area » Peoria, Illinois » National Center for Agricultural Utilization Research » Functional Foods Research » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2026 Publications
(listed by order of acceptance date)

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Displaying 1 to 4 of 4 Records

The effect of oil unsaturation on gel strength of binary beeswax-candelilla wax oleogels is dependent on the content of hydrocarbons and wax esters
(Peer Reviewed Journal)
(3-Apr-26)
Antiglycation mechanisms of oilseed meal extracts with emphasis on sinapine-rich canola meal Reprint Icon
(Peer Reviewed Journal)
(9-Mar-26)
Controlled-potential electrolysis antioxidant effects on edible oils
(Peer Reviewed Journal)
(7-Mar-26)
Preparation, de-colorization, and characterization of protein isolate from silflower (Silphium integrifolium Michx), an emerging perennial crop with food application potentials Reprint Icon
(Peer Reviewed Journal)
(6-Feb-26)