Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2018 Publications (listed by order of acceptance date)

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Displaying 1 to 20 of 33 Records

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	Alternative oilseed crops (Camelina, Cuphea, Lesquerella, Pennycress): Novel protein sources for industrial uses (Abstract Only)	(21-Dec-18)
	Emulsification properties of amylose-fatty sodium salt inclusion complexes (Peer Reviewed Journal)	(18-Dec-18)
	Historic role of the USDA in food production, quality, and security (Book / Chapter)	(17-Dec-18)
	Use of natural deep eutectic solvents for polymerization and polymer reactions (Review Article)	(14-Dec-18)
	Effects of coupling agent on the properties of hybrid composites via direct injection moulding (Proceedings)	(6-Dec-18)
	Mechanical characterization and effect of water absorption on PLA/carbon fiber composites in injection molding (Proceedings)	(6-Dec-18)
	Environmentally responsive poly(N-isopropylacrylaminde)-co-poly(acrylic acid) hydrogels for separation of toxic metals and organic explosive compounds from water (Peer Reviewed Journal)	(4-Dec-18)
	Effects of microwave and water incorporation on natural deep eutectic solvents (NADES) and their extraction properties (Peer Reviewed Journal)	(20-Nov-18)
	Ecological footprint of global industrialization: climate shifts - mitigating and adapting to its consequences (Book / Chapter)	(11-Sep-18)
	Preparation of hydrophobically modified Cashew Gum through reaction with Alkyl Ketene Dimer (Book / Chapter)	(11-Sep-18)
	Antifungal activity of a fatty ammonium chloride amylose inclusion complex against Fusarium sambucinum; control of dry rot on multiple potato varieties (Peer Reviewed Journal)	(28-Aug-18)
	Microwave-assisted synthesis and characterization of sucrose polyurethane and its interpenetrating polymer networks (Abstract Only)	(19-Aug-18)
	Metal chloride-catalyzed acetylation of starch: Synthesis and characterization (Peer Reviewed Journal)	(10-Aug-18)
	Public-private partnership is a win-win (Trade Journal)	(28-Jul-18)
	Using DDGS-soy flour mixtures as adhesives for wood composites (Abstract Only)	(24-Jul-18)
	Preparation and characterization of carboxymethyl cellulose films with embedded essential oils (Peer Reviewed Journal)	(18-Jul-18)
	Composition and functional properties of saline-soluble protein concentrates prepared from four common dry beans (Phaseolus vulgaris L.) (Peer Reviewed Journal)	(17-Jul-18)
	Solubilization of cashew gum from Anacardium Occidentale in aqueous medium (Peer Reviewed Journal)	(8-Jul-18)
	Teaching an old dog new tricks - high value products using amylose (Abstract Only)	(4-Jun-18)
	Performance evaluation of cashew gum and gelatin blend for food packaging (Peer Reviewed Journal)	(2-May-18)

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