Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2019 Publications (listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 14 of 14 Records

	Returning degraded soils to productivity: an examination of the potential of coarse woody amendments for improved water retention and nutrient holding capacity (Peer Reviewed Journal)	(19-Dec-19)
	Dryland crop production and economic returns for crop residue harvest or grazing (Peer Reviewed Journal)	(9-Dec-19)
	Analysis of renewable jet fuel from oilseed replacing fallow in the U.S. Northern Great Plains (Peer Reviewed Journal)	(10-Nov-19)
	Study of the circulatory energy balance indicators and hepatic fat content in dromedary camel during late pregnancy and early lactation (Peer Reviewed Journal)	(29-Aug-19)
	Using behavioral change models to understand private landowner perceptions of prescribed fire in North Dakota (Peer Reviewed Journal)	(28-Aug-19)
	Effect of tannin-containing hays on enteric methane emissions and nitrogen partitioning in beef cattle (Peer Reviewed Journal)	(17-Jun-19)
	Synthesis paper: targeted livestock grazing: a prescription for healthy rangelands (Peer Reviewed Journal)	(17-Jun-19)
	Impacts of intensified cropping systems on soil water use by spring wheat (Peer Reviewed Journal)	(9-May-19)
	A global, empirical, harmonized dataset of soil organic carbon changes under perennial crops (Peer Reviewed Journal)	(28-Apr-19)
	Designed and naturalized sward response to management: 1. Patterns of herbage production (Peer Reviewed Journal)	(23-Apr-19)
	Estimating economic efficiency under risk for agricultural cooperatives (Peer Reviewed Journal)	(1-Apr-19)
	Temporal fluctuations of C 16 and C 18 fatty acids in dromedary camels during the transition period (Peer Reviewed Journal)	(28-Feb-19)
	Is grassfed meat and dairy better for human and environmental health (Peer Reviewed Journal)	(21-Feb-19)
	Net global warming potential of spring wheat cropping systems in a semiarid region (Peer Reviewed Journal)	(5-Feb-19)