Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2011 Publications (listed by order of acceptance date)

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Displaying 21 to 40 of 42 Records

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	Differential responses to selenomethioinine supplementation by sex and genotype in healthy adults (Peer Reviewed Journal)	(21-Jul-11)
	Determinants of selenium status in healthy adults (Peer Reviewed Journal)	(12-Jul-11)
	Nutritional and supranutritional levels of selenate differentially suppress prostate tumor growth in adult but not young nude mice (Peer Reviewed Journal)	(7-Jun-11)
	Executive summary: biomarkers of nutrition for development: building a consensus (Peer Reviewed Journal)	(6-Jun-11)
	Obesity reduces methionine sulfoxide reductase activity in visceral adipose tissue (Peer Reviewed Journal)	(24-May-11)
	Methylselenol, a selenium metabolite, plays a critical role in inhibiting colon cancer cell growth in vitro and in vivo (Abstract Only)	(12-May-11)
	Selenium bioavailability from naturally produced high-selenium peas and oats in selenium-deficient rats (Peer Reviewed Journal)	(9-May-11)
	The effect of heat acclimation on sweat microminerals: Artifact of surface contamination (Peer Reviewed Journal)	(1-May-11)
	Growing evidence for human health benefits of boron (Review Article)	(1-May-11)
	Dietary selenium intake increases exon-specific DNA methylation of p53 gene in rat liver and colon mucosa (Abstract Only)	(11-Apr-11)
	Effects of obesity on bone metabolism (Review Article)	(1-Apr-11)
	Green tea and bone health (Book / Chapter)	(25-Mar-11)
	Dietary selenomethionine intake increases exon-specific DNA methylation of p53 gene in rat liver and colon mucosa (Peer Reviewed Journal)	(5-Mar-11)
	Obesity-related colon cancer: dietary factors and their mechanisms of anticancer action (Peer Reviewed Journal)	(1-Mar-11)
	Supplementation with green tea polyphenols improves bone microstructure and quality in aged, orchidectomized rats (Peer Reviewed Journal)	(25-Feb-11)
	Encapsulation of selenium in chitosan nanoparticles improves selenium availability and protects cells from selenium-induced DNA damage response (Peer Reviewed Journal)	(10-Feb-11)
	NADH fluorescence lifetime analysis of the effect of magnesium ions on ALDH2 (Peer Reviewed Journal)	(20-Jan-11)
	The potential of lentil (Lens culinaris L.) as a whole food for increased selenium, iron, and zinc intake: Preliminary results from a three year study (Peer Reviewed Journal)	(20-Jan-11)
	Green tea polyphenols avert chronic inflammation-induced myocardial fibrosis of female rats (Peer Reviewed Journal)	(11-Jan-11)
	Effects of the physical form of the diet on food intake, growth, and body composition changes in mice (Peer Reviewed Journal)	(10-Jan-11)

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