Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2014 Publications (listed by order of acceptance date)

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Displaying 21 to 36 of 36 Records

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	Evaluation of early weight loss thresholds for identifying nonresponders to an intensive lifestyle intervention (Peer Reviewed Journal)	(13-Apr-14)
	Skin and plasma carotenoid response to a provided intervention diet high in fruits and vegetables: Uptake and depletion kinetics (Abstract Only)	(4-Apr-14)
	High proportions of foods recommended for consumption by United States Dietary Guidance contain solid fats and added sugar: Results from the National Health and Nutrition Examination Survey (2007-2008) (Peer Reviewed Journal)	(17-Mar-14)
	A single dose of emulsified versus capsular fish oils has equivalent effects on chylomicron fatty acids over 8 hours (Abstract Only)	(3-Mar-14)
	Barriers and facilitators to following the Dietary Guidelines for Americans reported by rural, Northern Plains American-Indian children (Peer Reviewed Journal)	(12-Feb-14)
	A microenvironment approach to reducing sedentary time and increasing physical activity of children and adults at a playground (Peer Reviewed Journal)	(15-Jan-14)
	Development of a standard methodology for assessing the satiating effect of foods (Abstract Only)	(15-Jan-14)
	Calculation of total meal d13C from individual food d13C. (Abstract Only)	(15-Jan-14)
	Effect of height adjustable desks on standing time, discomfort, and productivity of office workers with sedentary occupations (Abstract Only)	(15-Jan-14)
	Maternal low protein diet induces muscle mitochondrial respiration impairment, catch-up growth and PGC-1a expression (Abstract Only)	(15-Jan-14)
	Eicosapentaenoic acid regulation of muscle lipid metabolism in vivo and in vitro (Abstract Only)	(15-Jan-14)
	Seasonality in women’s dietary intake: preliminary results from the Life in all Seasons (LENAS) study (Abstract Only)	(15-Jan-14)
	Caregiver’s feeding styles questionnaire - new factors and correlates (Abstract Only)	(15-Jan-14)
	Dietary effects on adipocyte metabolism and epigenetics (Book / Chapter)	(15-Jan-14)
	Eicosapentaenoic acid regulates brown adipose tissue gene expression and metabolism in high fat fed mice (Abstract Only)	(15-Jan-14)
	Eicosapentaenoic acid reduces high-fat diet-induced insulin resistance by altering adipose tissue glycolytic and inflammatory function (Abstract Only)	(15-Jan-14)

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