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ARS Home » Plains Area » Grand Forks, North Dakota » Grand Forks Human Nutrition Research Center » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2017 Publications
(listed by order of acceptance date)

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Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 40 of 43 Records
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Smokers report lower intake of key nutrients than nonsmokers yet both fall short of meeting recommended intakes Reprint Icon
(Peer Reviewed Journal)
(25-Jul-17)
Voluntary running of defined distances reduces body adiposity and its associated inflammation in C57BL/6 mice fed a high-fat diet Reprint Icon
(Peer Reviewed Journal)
(12-Jul-17)
Effects of cooking techniques on fatty acid and oxylipin content of farmed rainbow trout (Oncorhynchus mykiss) Reprint Icon
(Peer Reviewed Journal)
(11-Jul-17)
Cost effectiveness of family-based obesity treatment
(Peer Reviewed Journal)
(27-Jun-17)
The reinforcing value and liking of resistance training and aerobic exercise as predictors of adult’s physical actively behavior Reprint Icon
(Peer Reviewed Journal)
(25-Jun-17)
Test-retest reliability of jump execution variables using mechanography: a comparison of jump protocols Reprint Icon
(Peer Reviewed Journal)
(20-Jun-17)
Effects of a parallel arm randomized controlled weight loss pilot study on biological and psychosocial parameters of overweight and obese breast cancer survivors Reprint Icon
(Peer Reviewed Journal)
(15-Jun-17)
Postprandial energy metabolism and substrate oxidation in response to the inclusion of a sugar- or non-nutritive sweetened beverage with meals differing in protein content Reprint Icon
(Peer Reviewed Journal)
(12-Jun-17)
The social context moderates the relationships between neighborhood safety and adolescents’ physical activities Reprint Icon
(Peer Reviewed Journal)
(23-Apr-17)
Relationship of the reported intakes of fat and fatty acids to body weight in US adults Reprint Icon
(Peer Reviewed Journal)
(18-Apr-17)
Time trends and patterns of reported egg consumption in the U.S. by sociodemographic characteristics Reprint Icon
(Peer Reviewed Journal)
(22-Mar-17)
Maternal low protein diet decreases brain-derived neurotrophic factor expression in the brains of the neonatal rat offspring Reprint Icon
(Peer Reviewed Journal)
(16-Mar-17)
Comparative effects of high oleic acid vs high mixed saturated fatty acid obesogenic diets upon PUFA metabolism in mice Reprint Icon
(Peer Reviewed Journal)
(6-Mar-17)
Transient receptor potential canonical channel-1 (TRPC1) KO mice that exercise are protected from high-fat diet-induced obesity and type 2 diabetes risk
(Abstract Only)
(15-Feb-17)
Modulations of calcium in adipose tissue by TRPC1: a key player in obesity
(Abstract Only)
(15-Feb-17)
Maternal low protein decreases leptin expression in the brains of the neonatal rat offspring
(Abstract Only)
(15-Feb-17)
Whole grains contribute a small proportion of dietary fiber to the U.S. diet: National Health and Nutrition Examination Survey (NHANES) 2003-2010
(Peer Reviewed Journal)
(14-Feb-17)
A diet containing a high- versus low-daidzein level does not protect against liver steatosis in the obese Zucker rat model
(Peer Reviewed Journal)
(8-Feb-17)
High fat diet alters gut microbiota and the expression of Paneth cell-antimicrobial peptides preceding changes of circulating inflammatory cytokines Reprint Icon
(Peer Reviewed Journal)
(30-Jan-17)
Diet quality on meatless days: National Health and Nutrition Examination Survey (NHANES), 2007-2012 Reprint Icon
(Peer Reviewed Journal)
(24-Jan-17)
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