Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2021 Publications (listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

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Displaying 21 to 40 of 75 Records

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	A novel approach: Supercritical carbon dioxide + ethanol extraction to improve techno-functionalities of pea protein isolate (Peer Reviewed Journal)	(7-Oct-21)
	Effects of developmental state on low-temperature physiology of the alfalfa leafcutting bee, Megachile rotundata (Peer Reviewed Journal)	(4-Oct-21)
	Cultivar differences in the biochemical and physiological responses of common beans to aluminum stress (Peer Reviewed Journal)	(1-Oct-21)
	Genome-wide QTL mapping of yield and agronomic traits in two widely adapted winter wheat cultivars from multiple mega-environments (Peer Reviewed Journal)	(29-Sep-21)
	Improving phenolic bioactive-linked functional qualities of sweet potatoes using beneficial lactic acid bacteria-based biotransformation strategy (Peer Reviewed Journal)	(29-Sep-21)
	The fate of sodium chlorite in simulated gastric and intestinal fluids and residues of chlorate in broiler chickens after oral administration of sodium chlorite (Peer Reviewed Journal)	(28-Sep-21)
	Perfluorooctanoic acid (PFOA) transport in soil and absorption and distribution in alfalfa (Medicago sativa) (Peer Reviewed Journal)	(26-Sep-21)
	Bee community composition, but not diversity, is influenced by floret size in cultivated sunflowers (Peer Reviewed Journal)	(21-Sep-21)
	Genetic mapping of host resistance to the Pyrenophora teres f. maculata isolate 13IM8.3 (Peer Reviewed Journal)	(17-Sep-21)
	Kefir-culture mediated fermentation to improve phenolic-linked antioxidant, anti-hyperglycemic and human gut health benefits in sprouted food barley (Peer Reviewed Journal)	(13-Sep-21)
	Genome-wide association and selective sweep studies reveal the complex genetic architecture of DMI fungicide resistance in Cercospora beticola (Peer Reviewed Journal)	(5-Sep-21)
	Fungal social influencers: Secondary metabolites as a platform for shaping the plant-associated community (Peer Reviewed Journal)	(3-Sep-21)
	‘NDOLA-2’, a high-yielding open-pollinated conventional spring type canola in North Dakota (Peer Reviewed Journal)	(2-Sep-21)
	Plant proteins from green pea and chickpea: Extraction, fractionation, structural characterization, and functional properties (Peer Reviewed Journal)	(29-Aug-21)
	Structure and function of pea, lentil and faba bean proteins treated by high pressure processing and heat treatment (Peer Reviewed Journal)	(22-Aug-21)
	Effect of high pressure processing and heat treatment on in vitro digestibility and trypsin inhibitor activity in lentil and faba bean protein concentrates (Peer Reviewed Journal)	(20-Aug-21)
	Registration of HA-R14, HA-R15, HA-R16, and HA-R17 oilseed sunflower germplasms with broad resistance to rust and downy mildew (Peer Reviewed Journal)	(19-Aug-21)
	Population genomic analysis of Aegilops tauschii identifies targets for bread wheat improvement (Peer Reviewed Journal)	(16-Aug-21)
	Size constrains oxygen delivery capacity within but not between bumble bee castes (Peer Reviewed Journal)	(11-Aug-21)
	Body size allometry impacts flight-related morphology and metabolic rates in the solitary bee Megachile rotundata (Peer Reviewed Journal)	(1-Jul-21)

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