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ARS Home » Plains Area » Clay Center, Nebraska » U.S. Meat Animal Research Center » Meat Safety and Quality » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2020 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 25 of 25 Records
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Measuring the occurrence of antibiotics in surface water adjacent to cattle grazing areas using passive samplers Reprint Icon
(Peer Reviewed Journal)
(27-Mar-20)
Investigation of the sarcoplasmic proteome contribution to the development of pork loin tenderness Reprint Icon
(Peer Reviewed Journal)
(26-Mar-20)
Pathogenomes of atypical non-Shigatoxigenic Escherichia coli NSF/SF O157:H7/NM: Comprehensive phylogenomic analysis using closed genomes Reprint Icon
(Peer Reviewed Journal)
(19-Mar-20)
Predicting Escherichia coli loads in cascading dams with machine learning: An integration of hydrometeorology, animal density and grazing pattern Reprint Icon
(Peer Reviewed Journal)
(10-Mar-20)
Genomic-based identification of environmental and clinical Listeria monocytogenes strains associated with an abortion outbreak in beef heifers Reprint Icon
(Peer Reviewed Journal)
(5-Feb-20)
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