Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2017 Publications (listed by order of acceptance date)

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Displaying 1 to 20 of 30 Records

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	Studies performed in the proper context suggest that antimicrobial use during swine and cattle production minimally impact antimicrobial resistance (Abstract Only)	(1-Dec-17)
	Salmonella in peripheral lymph nodes of healthy cattle at slaughter (Peer Reviewed Journal)	(27-Oct-17)
	Impact of "raised without antibiotics" beef cattle production practices on occurrences of antimicrobial resistance (Peer Reviewed Journal)	(5-Sep-17)
	Effect of hot carcass weight on loin, ham, and belly quality from pigs sourced from a commercial processing facility (Peer Reviewed Journal)	(29-Aug-17)
	Biofilm formation, antimicrobial resistance, and sanitizer tolerance of Salmonella enterica strains isolated from beef trim (Peer Reviewed Journal)	(2-Aug-17)
	The impact of the bovine faecal microbiome on Escherichia coli O157:H7 prevalence and enumeration in naturally infected cattle (Peer Reviewed Journal)	(10-Jul-17)
	Shiga toxin-producing serogroup O91 Escherichia coli strains isolated from food and environmental samples (Peer Reviewed Journal)	(1-Jul-17)
	Evaluation of commercial ß-agonists, dietary protein, and shade on fecal shedding of Escherichia coli O157:H7 from feedlot cattle (Peer Reviewed Journal)	(16-Jun-17)
	Proper context: Comparison studies demonstrate that United States food-animal production antimicrobial uses have minimal impact on antimicrobial resistance (Abstract Only)	(15-Jun-17)
	Rapid detection and classification of Salmonella enterica shedding in feedlot cattle utilizing Roka Bioscience Atlas Salmonella detection assay for the analysis of rectoanal mucosal swabs (Peer Reviewed Journal)	(25-May-17)
	Effect of radiant catalytic ionization on lean color and lipid oxidation of beef (Abstract Only)	(1-May-17)
	Effects of maternal lines and mating systems on lamb carcass merit (Abstract Only)	(1-May-17)
	Predicting aged pork quality using a portable raman device (Abstract Only)	(1-May-17)
	Whole genome sequencing may not be adequate to determine genome relatedness for surveillance and outbreak investigation of foodborne pathogens (Abstract Only)	(15-Apr-17)
	Effectiveness of Sanitizer D7(TM) against Escherichia coli O157:H7 and Salmonella biofilms (Abstract Only)	(19-Mar-17)
	Antimicrobial efficacy of radiant catalytic ionization against shiga toxin-producing Escherichia coli on inoculated beef (Abstract Only)	(19-Mar-17)
	Tracking contamination through ground beef production and identifying points of recontamination using a novel green fluorescent protein (GFP) expressing, E. coli O103, non-pathogenic surrogate (Abstract Only)	(19-Mar-17)
	A comparative evaluation of the GENE-up assay for the detection of Escherichia coli O157:H7 (Abstract Only)	(19-Mar-17)
	Complete genome sequence of the thermotolerant foodborne pathogen Salmonella enterica serovar Senftenberg ATCC 43845 and phylogenetic analysis of loci encoding thermotolerance (Abstract Only)	(19-Mar-17)
	Effect of hot carcass weight on fresh loin, ham, and belly quality from pigs sourced from a commercial processing facility (Abstract Only)	(15-Mar-17)

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