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ARS Home » Plains Area » Clay Center, Nebraska » U.S. Meat Animal Research Center » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2019 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 40 of 54 Records
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Intrauterine position and adjacent fetal sex affects fetal and placental growth throughout gestation, but not embryonic viability, in pigs selected for component traits of litter size Reprint Icon
(Peer Reviewed Journal)
(26-Jul-19)
Evaluation of EPAS1 variants for association with bovine congestive heart failure Reprint Icon
(Peer Reviewed Journal)
(25-Jul-19)
Atrazine movement in corn cultivated soil using HYDRUS-2D: A comparison between real and simulated data Reprint Icon
(Peer Reviewed Journal)
(24-Jul-19)
Characterizing ham and loin quality as hot carcass weight increases to an average of 119 kilograms Reprint Icon
(Peer Reviewed Journal)
(23-Jul-19)
A survey of copy number variation in the porcine genome detected from whole-genome sequence Reprint Icon
(Peer Reviewed Journal)
(12-Jul-19)
A novel aqueous ozone treatment as a spray chill intervention against Escherichia coli O157:H7 on surfaces of fresh beef Reprint Icon
(Peer Reviewed Journal)
(10-Jul-19)
Influence of postmortem aging and post-aging freezing on pork loin quality attributes Reprint Icon
(Peer Reviewed Journal)
(3-Jul-19)
Uterine and vaginal bacterial community diversity prior to artificial insemination between pregnant and nonpregnant postpartum cows Reprint Icon
(Peer Reviewed Journal)
(26-Jun-19)
Bacterial taxonomic composition of the postpartum cow uterus and vagina prior to artificial insemination Reprint Icon
(Peer Reviewed Journal)
(26-Jun-19)
The efficacy of three diatomaceous earth sources for removing tylosin from aqueous systems Reprint Icon
(Peer Reviewed Journal)
(25-Jun-19)
Nutritive value change during the fall of late-summer-planted oats, radishes, and turnips Reprint Icon
(Peer Reviewed Journal)
(18-Jun-19)
Review: kisspeptin and reproduction in the pig Reprint Icon
(Peer Reviewed Journal)
(13-Jun-19)
Association of TMEM154 variants with visna/maedi virus infection in Turkish sheep Reprint Icon
(Peer Reviewed Journal)
(7-Jun-19)
Food service pork chops from three U.S. regions harbor similar levels of antimicrobial resistance regardless of antibiotic use claims Reprint Icon
(Peer Reviewed Journal)
(3-Jun-19)
Evaluation of genotype quality parameters for SowPro90, a new genotyping array for swine Reprint Icon
(Peer Reviewed Journal)
(24-May-19)
Effects of feeding juniper as a roughage on feedlot performance, carcass measurements, meat sensory attributes, and volatile aroma compounds of yearling Rambouillet wethers Reprint Icon
(Peer Reviewed Journal)
(16-May-19)
A review of passive radio frequency identification systems for animal monitoring in livestock facilities Reprint Icon
(Peer Reviewed Journal)
(1-May-19)
Longitudinal study of humoral immunity to bovine coronavirus, virus shedding, and treatment for bovine respiratory disease in pre-weaned beef calves Reprint Icon
(Peer Reviewed Journal)
(26-Apr-19)
Improved annotation of the domestic pig genome through integration of Iso-Seq and RNA-seq data Reprint Icon
(Peer Reviewed Journal)
(17-Apr-19)
What is the digestibility and caloric value of different botanical parts in corn residue to cattle? Reprint Icon
(Peer Reviewed Journal)
(17-Apr-19)
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