Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2025 Publications (listed by order of acceptance date)

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Displaying 1 to 20 of 32 Records

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	Characterization of multispecies mixed biofilm communities at beef and pork processing plants and their impact on pathogen stress tolerance (Peer Reviewed Journal)	(13-Jun-25)
	Elucidation of wet aged beef flavor and tenderness phenotypes via untargeted metabolomics (Peer Reviewed Journal)	(10-Jun-25)
	A vision of how low-pass sequence data should contribute to genetic evaluation in the future (Peer Reviewed Journal)	(5-Jun-25)
	Diversity and T-cell antigenic potentials of Mycoplasma mycoides subsp. mycoides vaccine candidates (Peer Reviewed Journal)	(28-May-25)
	CD46 gene-editing confers ex vivo BVDV resistance in fibroblasts from cloned Angus calves (Peer Reviewed Journal)	(24-May-25)
	Genome-wide association and functional annotation analyses reveal candidate genes and pathways associated with various ewe longevity indicators in U.S. Katahdin sheep (Peer Reviewed Journal)	(16-May-25)
	The association between hematological profiles and whole-blood transcriptome genes identified using quantitative analysis with average daily gain and feed efficiency in forage-fed beef heifers (Peer Reviewed Journal)	(7-May-25)
	Short Communication: Imputation accuracy of host genomic data from metagenomic sequenced information (Peer Reviewed Journal)	(3-May-25)
	Effects of developmental age and knockout of KISS1 on serum concentrations of Anti-Müllerian hormone (AMH) in boars and gilts (Abstract Only)	(2-May-25)
	Temporal dynamics of extracellular vesicle-associated miRNAs at the maternal-embryo interface during porcine conceptus elongation (Abstract Only)	(2-May-25)
	Early gestational hepatic lipidomic profiles are modulated by one-carbon metabolite supplementation and nutrient restriction in beef heifers and fetuses (Peer Reviewed Journal)	(30-Apr-25)
	Haptoglobin concentration after lipopolysaccharide treatment in cattle fed diets with or without probiotics (Abstract Only)	(30-Apr-25)
	Primary cells from a CD46-edited bovine heifer have reduced BVDV susceptibility despite viral adaptation to heparan sulfate (Peer Reviewed Journal)	(23-Apr-25)
	Novel precision tools to address labor challenges and improve daily management in swine production (Abstract Only)	(17-Apr-25)
	Identification of chicken component samples containing Salmonella concentrations greater than or equal to 1 CFU/g (Peer Reviewed Journal)	(17-Apr-25)
	Estimation of genetic parameters and genetic trends for ewe longevity indicators in U.S. Katahdin sheep (Peer Reviewed Journal)	(11-Apr-25)
	Deep learning algorithms to identify individual finishing pigs using 3D data (Peer Reviewed Journal)	(3-Apr-25)
	Estimates of genetic parameters for growth, reproduction, wool, and carcass traits in the U.S. Polypay sheep (Abstract Only)	(3-Apr-25)
	Probiotics may decrease inflammation caused by lipopolysaccharide treatment as measured by haptoglobin concentration (Abstract Only)	(28-Mar-25)
	Dietary-induced perturbation of glucose clearance, glial function, and blood-brain barrier permeability, indepentent of adiposity (Abstract Only)	(27-Mar-25)

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