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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2011 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 7 of 7 Records

Prevalence of puroindoline b-2 variants in U.S. Pacific Northwest wheat breeding germplasm pools, and their association with kernel texture
(Peer Reviewed Journal)
(28-Dec-11)
Phytochemical Composition, Anti-inflammatory, and Antiproliferative Activity of Whole Wheat Flour
(Peer Reviewed Journal)
(8-Nov-11)
Characterization of a unique 'super soft' kernel trait in wheat
(Peer Reviewed Journal)
(8-Sep-11)
Flour mill stream blending affects sugar snap cookie and Japanese sponge cake quality and oxidative cross-linking potential of soft white wheat.
(Peer Reviewed Journal)
(11-Aug-11)
Collaborative analysis of wheat endosperm compressive material properties
(Peer Reviewed Journal)
(7-Jun-11)
Molecular cloning and expression analysis of multiple polyphenol oxidase genes in developing wheat (Triticum aestivum) kernels
(Peer Reviewed Journal)
(30-Mar-11)
Endogenous and enhanced oxidative cross-linking in wheat flour mill streams
(Peer Reviewed Journal)
(11-Jan-11)