Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2013 Publications (listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

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Displaying 1 to 13 of 13 Records

	Quantitative trait loci of barley malting quality trait components in the Stellar/01Ab8219 mapping population (Peer Reviewed Journal)	(17-Dec-13)
	Teton Russet: an early-maturing, dual-purpose potato cultivar having higher protein and vitamin C content, low Asparagine, and resistances to common scab and Fusarium dry rot (Peer Reviewed Journal)	(25-Nov-13)
	Mapping of STS markers developed from drought tolerance candidate genes and preliminary analysis of their association with yield-related traits in common wheat (Triticum aestivum) (Peer Reviewed Journal)	(25-Oct-13)
	Treating thin stillage or condensed distillers solubles with phytase for production of low phytate co-products (Peer Reviewed Journal)	(5-Sep-13)
	Response of White Sea Bass to practical diets with varying levels of protein (Peer Reviewed Journal)	(17-Aug-13)
	First-limiting amino acids in soybean-based diets for white seabass Atractoscion nobilis (Peer Reviewed Journal)	(26-Jul-13)
	Methods to recover value-added co-products from dry grind processing of grains into fuel ethanol (Peer Reviewed Journal)	(8-Jul-13)
	Taurine supplementation of plant derived protein 1 and n-3 fatty acids are critical for optimal growth and development of cobia, rachycentron canadum (Peer Reviewed Journal)	(3-Jul-13)
	Taurine supplemented plant protein based diets with alternative lipid sources for juvenile sea bream, sparus aurata (Peer Reviewed Journal)	(30-May-13)
	Unintended Consequences: High phosphinothricin acetyltransferase activity causes reduced fitness in barley (Peer Reviewed Journal)	(1-Mar-13)
	Assessment of long-term transgene expression in barley: Ds-mediated delivery of bar results in robust, stable, and heritable expression (Peer Reviewed Journal)	(1-Mar-13)
	Effects of increasing docosahexaenoic acid and arachidonic acid in brood diets of monodactylus sebae on fecundity, egg and larval quality, and egg fatty acid composition (Peer Reviewed Journal)	(27-Feb-13)
	Potential for a mycotoxin deactivator to improve growth and performance of rainbow trout fed high levels of an ethanol industry co-Product, grain distiller’s dried yeast (Peer Reviewed Journal)	(12-Feb-13)