Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2025 Publications (listed by order of acceptance date)

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Displaying 1 to 5 of 5 Records

	Simulated impact of vitamin A fortified sugar on dietary adequacy and association of usual sugar intake with plasma and breast milk retinol among lactating Zambian women (Peer Reviewed Journal)	(9-Jul-25)
	Machine learning with ingredient-level food trees reveals contributors to systemic inflammation in the National Health and Nutrition Examination Survey, 2001-2010 and 2015-2018 (Peer Reviewed Journal)	(22-May-25)
	Best practices and considerations for conducting research on diet–gut microbiome interactions and their impact on health in adult populations: An umbrella review (Review Article)	(27-Mar-25)
	Development of a comprehensive food glycomic database and its application: Associations between dietary carbohydrates and insulin resistance (Peer Reviewed Journal)	(17-Jan-25)
	Association of healthy eating index-2015 total and component scores with measures of inflammation and immune activation in healthy adults (Peer Reviewed Journal)	(3-Jan-25)