Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2020 Publications (listed by order of acceptance date)

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Displaying 21 to 35 of 35 Records

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	Understanding the intersection of climate/environmental change, health, agriculture and improved nutrition: a case study on micronutrient nutrition and animal source foods (Peer Reviewed Journal)	(19-May-20)
	Effects of inflammation and soluble epoxide hydrolase inhibition on oxylipin composition of very low-density lipoproteins in isolated perfused rat livers (Peer Reviewed Journal)	(15-May-20)
	Trimethylamine-N-oxide (TMAO) is not associated with average daily inatke of red meat or TMAO precursor foods in a generally healthy population (Abstract Only)	(1-Apr-20)
	Sexual dimorphism of atherosclerosis by gut microbiome in a hyperlipidemic diversity outbred F1 mouse population (Abstract Only)	(1-Apr-20)
	Genetic background heavily impacts effects of diet on obesity in a collaborative cross population (Abstract Only)	(1-Apr-20)
	Vitamin B12 is low in milk of early postpartum women in urban Tanzania, and was not significantly increased by high dose supplementation (Peer Reviewed Journal)	(28-Mar-20)
	Why the derivation of nutrient reference values should be harmonized and how it can be accomplished (Peer Reviewed Journal)	(27-Mar-20)
	Microbial modulation of host body composition and plasma metabolic profile (Peer Reviewed Journal)	(26-Mar-20)
	Gestational high-altitude hypoxia and metabolomic reprogramming in pulmonary arteries from fetal sheep (Abstract Only)	(1-Mar-20)
	Metabolome and microbiome alterations related to short-term feeding of a micronutrient-fortified, high-quality legume protein-based food product to stunted school age children: A randomized controlled pilot trial (Peer Reviewed Journal)	(14-Feb-20)
	Liking and acceptability of whole grains increases with a six-week exposure but preferences for foods varying in taste and fat content are not altered: a randomized controlled trial (Peer Reviewed Journal)	(12-Feb-20)
	Challenges in designing and delivering diets and assessing adherence: A randomized controlled trial evaluating the 2010 Dietary Guidelines for Americans (Peer Reviewed Journal)	(7-Feb-20)
	Vitamin B12 concentrations in milk from Norwegian women during the six first months of lactation (Peer Reviewed Journal)	(17-Jan-20)
	Anemia, micronutrient deficiencies, malaria, hemoglobinopathies and malnutrition in young children and non-pregnant women in Ghana: Findings from a national survey (Peer Reviewed Journal)	(12-Jan-20)
	Amino acid digestibility of extruded chickpea and yellow pea protein is high and comparable in moderately stunted South Indian children with use of a dual stable isotope tracer method (Peer Reviewed Journal)	(7-Jan-20)

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