Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2022 Publications (listed by order of acceptance date)

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Displaying 21 to 40 of 54 Records

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	Linoleate-rich safflower oil diet increases linoleate-derived bioactive lipid mediators in plasma, and brown and white adipose depots of healthy mice (Peer Reviewed Journal)	(8-Aug-22)
	Gut microbiota and host genetics modulate the effect of diverse diet patterns on metabolic health (Peer Reviewed Journal)	(11-Jul-22)
	Altered macronutrient composition and genetics influence the complex transcriptional network associated with adiposity in the Collaborative Cross (Peer Reviewed Journal)	(4-Jul-22)
	Chronic kidney disease is associated with attenuated plasma metabolome response to oral glucose tolerance testing (Peer Reviewed Journal)	(3-Jul-22)
	Usda-ars cross-sectional nutritional phenotyping study gut microbiota (Database / Dataset)	(11-Jun-22)
	Maternal mental health in late pregnancy and longitudinal changes in postpartum serum vitamin B-12, homocysteine, and milk B-12 concentration among Brazilian women (Peer Reviewed Journal)	(9-Jun-22)
	Lipoxins reduce obesity-induced adipose tissue inflammation in 3D-cultured human adipocytes and explant cultures (Peer Reviewed Journal)	(8-Jun-22)
	Comprehensive analysis of B-vitamins in human milk (Abstract Only)	(1-Jun-22)
	Association of microbial tryptophan metabolites and indoleamine-2,3-dioxygenase with immune activity in healthy adults (Abstract Only)	(1-Jun-22)
	Multiassay nutritional metabolomics profiling of low vitamin A status versus adequacy is characterized by reduced plasma lipid mediators among lactating women in the Philippines: A pilot study (Peer Reviewed Journal)	(20-May-22)
	Chicken liver and eggshell crackers as a safe and affordable animal source food for overcoming micronutrient deficits during pregnancy and lactation in Indonesia: A double-blind, randomised placebo-controlled trial (Peer Reviewed Journal)	(11-May-22)
	The effects of 1 egg per day on iron and anemia status among young Malawian children: A secondary analysis of a randomized controlled trial (Peer Reviewed Journal)	(9-May-22)
	Nutrition, immunosenescence and infectious disease: An overview of the scientific evidence on micronutrients and on modulation of the gut microbiota (Review Article)	(4-May-22)
	A low starch and high fiber diet intervention impacts the microbial community of raw bovine milk (Peer Reviewed Journal)	(20-Apr-22)
	Estimating national and subnational nutrient intake distributions of global diets (Peer Reviewed Journal)	(19-Apr-22)
	Association of diet and antimicrobial resistance in healthy U.S. adults (Peer Reviewed Journal)	(14-Apr-22)
	The development of the Davis Food Glycopedia - A glycan encyclopedia of food (Peer Reviewed Journal)	(12-Apr-22)
	Waking salivary cortisol associated with magnitude of cholesterol reduction in women fed a healthy whole-food diet for 8 weeks (Peer Reviewed Journal)	(11-Apr-22)
	The dose-response effects of consuming high fructose corn syrup-sweetened beverages on hepatic lipid content and insulin sensitivity in young adults (Peer Reviewed Journal)	(10-Apr-22)
	Daily supplementation of a multiple micronutrient powder improves folate but not thiamine, riboflavin, or vitamin B12 status among young Laotian children: A randomized controlled trial (Peer Reviewed Journal)	(7-Apr-22)

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