Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
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2016 Publications
(listed by order of acceptance date)
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Current View: Peer Reviewed Publications Only
Show All Publications ||
Peer Reviewed Journal Publications Only
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Displaying 1 to 20 of 49 Records
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Simultaneous rough rice drying and rice bran stabilization using infrared radiation heating
(Peer Reviewed Journal)
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(21-Dec-16)
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Purification and characterization of black walnut (Juglans nigra) Allergen, Jug n 4
(Peer Reviewed Journal)
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(11-Dec-16)
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Influence of harvester and weather conditions on field loss and milling quality of rough rice
(Peer Reviewed Journal)
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(10-Dec-16)
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Sorting in-shell walnuts using near infrared spectroscopy for improved drying efficiency and product quality
(Peer Reviewed Journal)
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(10-Dec-16)
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Sensory evaluation of gluten-free quinoa whole grain snacks
(Peer Reviewed Journal)
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(7-Dec-16)
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Chardonnay grape seed flour ameliorates hepatic steatosis and insulin resistance via altered hepatic gene expression for oxidative stress, inflammation, and lipid and ceramide synthesis in diet-induced obese mice
(Peer Reviewed Journal)
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(18-Nov-16)
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Association of acute toxic encephalopathy with litchi consumption in an outbreak in Muzaffarpur, India, 2014: a case-control study
(Peer Reviewed Journal)
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(17-Nov-16)
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Turmeric bioprocessed with mycelia from the shiitake culinary-medicinal mushroom lentinus edodes (agaricomycetes) protects mice against salmonellosis
(Peer Reviewed Journal)
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(10-Nov-16)
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Niosomes consisting of Tween-60 and cholesterol improve the chemical stability and antioxidant activity of (-)-epigallocatechin gallate under intestinal tract conditions
(Peer Reviewed Journal)
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(6-Nov-16)
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Anti-protozoal effects of the tomato tetrasaccharide glycoalkaloid tomatine and the aglycone tomatidine on mucosal trichomonads
(Peer Reviewed Journal)
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(4-Nov-16)
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LC-MS characterization of constituents of mesquite flour
(Peer Reviewed Journal)
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(25-Oct-16)
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Identification, characterization, and initial epitope mapping of pine nut allergen Pin k 2
(Peer Reviewed Journal)
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(24-Oct-16)
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Degradation kinetics of aflatoxin B1 and B2 in filter paper and rough rice by using pulsed light irradiation
(Peer Reviewed Journal)
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(20-Oct-16)
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Preparation of stable Pickering emulsions with short, medium and long chain fats and starch nanocrystals and their in vitro digestion properties
(Peer Reviewed Journal)
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(12-Oct-16)
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Study of combined effects of glycerol and transglutaminase on properties of gelatin films
(Peer Reviewed Journal)
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(3-Oct-16)
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Physical characterization of biodegradable films based on chitosan, polyvinyl alcohol and Opuntia mucilage
(Peer Reviewed Journal)
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(30-Sep-16)
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Extrusion of rice, bean, and corn starches: extrudate structure and molecular changes in amylose and amylopectin
(Peer Reviewed Journal)
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(27-Sep-16)
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Electrostatic and conventional spraying of alginate-based edible coating with natural antimicrobials for preserving fresh strawberry quality
(Peer Reviewed Journal)
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(21-Sep-16)
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Preparation of zein fibers using solution blow spinning method
(Peer Reviewed Journal)
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(19-Sep-16)
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Cholesterol-lowering effects and mechanisms in view of bile acid pathway of resveratrol and resveratrol-glucuronides
(Peer Reviewed Journal)
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(11-Sep-16)
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