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ARS Home » Pacific West Area » Albany, California » Western Regional Research Center » Healthy Processed Foods Research » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2025 Publications
(listed by order of acceptance date)

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Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 8 of 8 Records

Isochoric cooling process preserves dairy cream with freeze-thaw stability Reprint Icon
(Peer Reviewed Journal) 		(18-Feb-25)
Comprehensive review of chickpea (Cicer arietinum): Nutritional significance, health benefits, functionalities, and food applications Reprint Icon
(Review Article) 		(12-Feb-25)
Cholesterol metabolism in tumor immunity: Mechanisms and therapeutic opportunities for cancer Reprint Icon
(Review Article) 		(11-Feb-25)
Application of isochoric impregnation: Effect on the microbial, physicochemical parameters, and shelf life of strawberries stored under refrigeration Reprint Icon
(Peer Reviewed Journal) 		(4-Feb-25)
Investigating the effects of freezing temperature and oil content on the physiochemical characteristics and stability of oil-in-water emulsions under isochoric freezing conditions Reprint Icon
(Peer Reviewed Journal) 		(31-Jan-25)
Effect of infrared (IR) heating and hot air frying of bengal gram and garbanzo chickpea seeds on the composition of puffed snacks and nutrition and health benefits Reprint Icon
(Peer Reviewed Journal) 		(25-Jan-25)
The composition and physical analysis of flatbreads prepared from millet flour, sunflower cake, and beets with added fresh garlic, jalapeno pepper, and red onion and their relationship to nutrition and health benefits Reprint Icon
(Peer Reviewed Journal) 		(8-Jan-25)
Techno-economic analysis of antioxidant peptides production from the whole sorghum stillage Reprint Icon
(Peer Reviewed Journal) 		(3-Jan-25)